Jordan vs Zimbabwe: Peaches and nectarines — Yield
Peaches and nectarines — Yield over time
- Jordan
- Zimbabwe
How they compare
Jordan currently reports 27,156 kg/ha against 27,000 kg/ha in Zimbabwe, a difference of 156 kg/ha.
The two have swapped places 14 times across 56 shared years of data; in 1969 it was Jordan ahead.
Jordan ranks 2nd and Zimbabwe ranks 3rd of 86 countries.
Across the 7 decades both report, Jordan averaged higher in 4 and Zimbabwe in 3.
Head to head by decade
| Decade | Jordan | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,615 kg/ha | 4,000 kg/ha | 614.8 kg/ha | Jordan |
| 1970s | 2,874 kg/ha | 4,151 kg/ha | 1,276 kg/ha | Zimbabwe |
| 1980s | 3,906 kg/ha | 4,221 kg/ha | 315.57 kg/ha | Zimbabwe |
| 1990s | 6,198 kg/ha | 4,205 kg/ha | 1,993 kg/ha | Jordan |
| 2000s | 8,026 kg/ha | 9,805 kg/ha | 1,779 kg/ha | Zimbabwe |
| 2010s | 20,327 kg/ha | 19,557 kg/ha | 769.9 kg/ha | Jordan |
| 2020s | 26,053 kg/ha | 24,529 kg/ha | 1,524 kg/ha | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peaches and nectarines — yield, Jordan or Zimbabwe?
- Jordan, at 27,156 kg/ha against 27,000 kg/ha in Zimbabwe as of 2024.
- What is the difference in peaches and nectarines — yield between Jordan and Zimbabwe?
- 156 kg/ha, with Jordan ahead.
- How many years of comparable data are there for Jordan and Zimbabwe?
- 56 years are reported by both, from 1969 to 2024.
- How do Jordan and Zimbabwe rank globally for peaches and nectarines — yield?
- Jordan ranks 2nd and Zimbabwe ranks 3rd of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peaches and nectarines — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.