Peaches and nectarines — Yield in Czechia

Czechia: Peaches and nectarines — Yield was 1,526 kg/ha in 2024. ▼ Falling

Latest (2024)
1,526 kg/ha
Change on year
up 100.8%
World rank
85th
of 86 countries
All-time high
5,515 kg/ha
in 1995
All-time low
699.7 kg/ha
in 2016
Years of data
32
1993–2024

Peaches and nectarines — Yield in Czechia, 1993–2024

1.0k2.0k3.0k4.0k5.0k6.0k1993200820241993: 4.9k kg/ha1994: 3.7k kg/ha1995: 5.5k kg/ha1996: 3.8k kg/ha1997: 3.7k kg/ha1998: 3.7k kg/ha1999: 3.6k kg/ha2000: 4.7k kg/ha2001: 2.6k kg/ha2002: 4.1k kg/ha2003: 4.3k kg/ha2004: 3.3k kg/ha2005: 2.2k kg/ha2006: 2.8k kg/ha2007: 3.4k kg/ha2008: 3.8k kg/ha2009: 3.7k kg/ha2010: 2.3k kg/ha2011: 2.8k kg/ha2012: 2.3k kg/ha2013: 3.6k kg/ha2014: 1.8k kg/ha2015: 3.3k kg/ha2016: 699.7 kg/ha2017: 1.3k kg/ha2018: 2.5k kg/ha2019: 1.6k kg/ha2020: 1.3k kg/ha2021: 1.4k kg/ha2022: 1.2k kg/ha2023: 760 kg/ha2024: 1.5k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for peaches and nectarines — yield in Czechia is 1,526 kg/ha, measured in 2024.

That represents a change of up 100.8% on the previous year and down 16.9% over ten years.

Over the whole period, peaches and nectarines — yield in Czechia peaked at 5,515 kg/ha in 1995 and was at its lowest, 699.7 kg/ha, in 2016.

That places Czechia 85th out of 86 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,144 kg/ha 3,648 kg/ha 5,515 kg/ha 7
2000s 3,484 kg/ha 2,240 kg/ha 4,665 kg/ha 10
2010s 2,235 kg/ha 699.7 kg/ha 3,635 kg/ha 10
2020s 1,228 kg/ha 760 kg/ha 1,526 kg/ha 5

Countries ranked near Czechia

  1. 82 Madagascar 3,100 kg/ha compare
  2. 83 Tajikistan 2,543 kg/ha compare
  3. 84 Czechoslovakia 2,493 kg/ha
  4. 86 New Zealand 160.2 kg/ha compare

See the full ranking of 114 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is peaches and nectarines — yield in Czechia?
Peaches and nectarines — yield in Czechia was 1,526 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — yield recorded in Czechia?
The highest recorded value was 5,515 kg/ha in 1995.
What is the lowest peaches and nectarines — yield recorded in Czechia?
The lowest recorded value was 699.7 kg/ha in 2016.
How does Czechia rank for peaches and nectarines — yield?
Czechia ranks 85th out of 86 countries with data for 2024.
Is peaches and nectarines — yield rising or falling in Czechia?
Over the last ten years it is down 16.9%. The long-run trend across the full record is falling.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Peaches and nectarines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,605 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.