Peaches and nectarines — Yield in Afghanistan
Afghanistan: Peaches and nectarines — Yield was 8,857 kg/ha in 2024. ▲ Rising
Peaches and nectarines — Yield in Afghanistan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Afghanistan recorded 8,857 kg/ha for peaches and nectarines — yield in 2024.
That represents a change of up 2.4% on the previous year and up 4.2% over ten years.
Over the whole period, peaches and nectarines — yield in Afghanistan peaked at 13,000 kg/ha in 2008 and was at its lowest, 4,627 kg/ha, in 1977.
Afghanistan ranks 44th of 86 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,874 kg/ha | 6,630 kg/ha | 9,139 kg/ha | 9 |
| 1970s | 7,507 kg/ha | 4,627 kg/ha | 8,720 kg/ha | 10 |
| 1980s | 7,132 kg/ha | 6,965 kg/ha | 7,346 kg/ha | 10 |
| 1990s | 7,383 kg/ha | 7,030 kg/ha | 7,580 kg/ha | 10 |
| 2000s | 8,092 kg/ha | 6,970 kg/ha | 13,000 kg/ha | 10 |
| 2010s | 7,966 kg/ha | 4,922 kg/ha | 11,182 kg/ha | 10 |
| 2020s | 9,617 kg/ha | 8,652 kg/ha | 10,395 kg/ha | 5 |
Countries ranked near Afghanistan
More agriculture & rural data for Afghanistan
- Agriculture share gdp 34.29 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 34.29 (2024)
- Agricultural raw materials exports 21.0% (2019)
- Agricultural raw materials imports 1.8% (2019)
- Rural population 74.1% (2025)
- Rural population growth 2.4% (2025)
- Rural population 32.47 million (2025)
- Agriculture, forestry, and fishing, value added 34.3% (2024)
- Agriculture, forestry, and fishing, value added 6.10 billion current US$ (2024)
- Vegetables Primary — Production 1.34 million t (2024)
Frequently asked questions
- What is peaches and nectarines — yield in Afghanistan?
- Peaches and nectarines — yield in Afghanistan was 8,857 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peaches and nectarines — yield recorded in Afghanistan?
- The highest recorded value was 13,000 kg/ha in 2008.
- What is the lowest peaches and nectarines — yield recorded in Afghanistan?
- The lowest recorded value was 4,627 kg/ha in 1977.
- How does Afghanistan rank for peaches and nectarines — yield?
- Afghanistan ranks 44th out of 86 countries with data for 2024.
- Is peaches and nectarines — yield rising or falling in Afghanistan?
- Over the last ten years it is up 4.2%. The long-run trend across the full record is rising.
- Where does this Afghanistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.