Peaches and nectarines — Area harvested in Slovakia

Slovakia: Peaches and nectarines — Area harvested was 270 ha in 2024. ▼ Falling

Latest (2024)
270 ha
Change on year
up 3.8%
World rank
67th
of 91 countries
All-time high
1,265 ha
in 1993
All-time low
260 ha
in 2023
Years of data
32
1993–2024

Peaches and nectarines — Area harvested in Slovakia, 1993–2024

2505007501.0k1.2k1993200820241993: 1.3k ha1994: 1.2k ha1995: 1.1k ha1996: 1.1k ha1997: 922 ha1998: 954 ha1999: 830 ha2000: 932 ha2001: 1.2k ha2002: 832 ha2003: 787 ha2004: 778 ha2005: 683 ha2006: 751 ha2007: 718 ha2008: 710 ha2009: 669 ha2010: 653 ha2011: 522 ha2012: 509 ha2013: 487 ha2014: 426 ha2015: 402 ha2016: 367 ha2017: 323 ha2018: 360 ha2019: 350 ha2020: 310 ha2021: 280 ha2022: 270 ha2023: 260 ha2024: 270 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for peaches and nectarines — area harvested in Slovakia is 270 ha, measured in 2024.

That represents a change of up 3.8% on the previous year and down 36.6% over ten years.

Over the whole period, peaches and nectarines — area harvested in Slovakia peaked at 1,265 ha in 1993 and was at its lowest, 260 ha, in 2023.

Slovakia ranks 67th of 91 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Peaches and nectarines — Area harvested in Slovakia, year by year

Annual values for Peaches and nectarines — Area harvested in Slovakia, 1993 to 2024.
Year ha Change
1993 1,265 ha
1994 1,160 ha -8.3%
1995 1,117 ha -3.7%
1996 1,079 ha -3.4%
1997 922 ha -14.6%
1998 954 ha +3.5%
1999 830 ha -13.0%
2000 932 ha +12.3%
2001 1,217 ha +30.6%
2002 832 ha -31.6%
2003 787 ha -5.4%
2004 778 ha -1.1%
2005 683 ha -12.2%
2006 751 ha +10.0%
2007 718 ha -4.4%
2008 710 ha -1.1%
2009 669 ha -5.8%
2010 653 ha -2.4%
2011 522 ha -20.1%
2012 509 ha -2.5%
2013 487 ha -4.3%
2014 426 ha -12.5%
2015 402 ha -5.6%
2016 367 ha -8.7%
2017 323 ha -12.0%
2018 360 ha +11.5%
2019 350 ha -2.8%
2020 310 ha -11.4%
2021 280 ha -9.7%
2022 270 ha -3.6%
2023 260 ha -3.7%
2024 270 ha +3.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,047 ha 830 ha 1,265 ha 7
2000s 807.7 ha 669 ha 1,217 ha 10
2010s 439.9 ha 323 ha 653 ha 10
2020s 278 ha 260 ha 310 ha 5

Countries ranked near Slovakia

  1. 64 New Zealand 601 ha compare
  2. 65 Cyprus 380 ha compare
  3. 66 Zimbabwe 356 ha compare
  4. 68 Palestine, State of 235 ha compare
  5. 69 Slovenia 210 ha compare
  6. 70 Paraguay 205 ha compare

See the full ranking of 125 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is peaches and nectarines — area harvested in Slovakia?
Peaches and nectarines — area harvested in Slovakia was 270 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — area harvested recorded in Slovakia?
The highest recorded value was 1,265 ha in 1993.
What is the lowest peaches and nectarines — area harvested recorded in Slovakia?
The lowest recorded value was 260 ha in 2023.
How does Slovakia rank for peaches and nectarines — area harvested?
Slovakia ranks 67th out of 91 countries with data for 2024.
Is peaches and nectarines — area harvested rising or falling in Slovakia?
Over the last ten years it is down 36.6%. The long-run trend across the full record is falling.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Area harvested. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Area harvested in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-area-harvested/slovak-republic/

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About this data

Indicator
Peaches and nectarines — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 5,716 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.