Peaches and nectarines — Area harvested in Cyprus

Cyprus: Peaches and nectarines — Area harvested was 380 ha in 2024. ▲ Rising

Latest (2024)
380 ha
Change on year
down 7.3%
World rank
65th
of 91 countries
All-time high
765 ha
in 1996
All-time low
201 ha
in 1985
Years of data
64
1961–2024

Peaches and nectarines — Area harvested in Cyprus, 1961–2024

200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, peaches and nectarines — area harvested in Cyprus stood at 380 ha.

Compared with earlier readings it is down 7.3% on the previous year and down 14.4% over ten years.

Over the whole period, peaches and nectarines — area harvested in Cyprus peaked at 765 ha in 1996 and was at its lowest, 201 ha, in 1985.

That places Cyprus 65th out of 91 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 349.56 ha 250 ha 450 ha 9
1970s 571 ha 214 ha 722 ha 10
1980s 228 ha 201 ha 254 ha 10
1990s 478.5 ha 280 ha 765 ha 10
2000s 623.7 ha 420 ha 764 ha 10
2010s 425.9 ha 290 ha 560 ha 10
2020s 370 ha 340 ha 410 ha 5

Countries ranked near Cyprus

  1. 62 Kazakhstan 668 ha compare
  2. 63 Iraq 642 ha compare
  3. 64 New Zealand 601 ha compare
  4. 66 Zimbabwe 356 ha compare
  5. 67 Slovak Republic 270 ha compare
  6. 68 Palestine 235 ha compare

See the full ranking of 125 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is peaches and nectarines — area harvested in Cyprus?
Peaches and nectarines — area harvested in Cyprus was 380 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — area harvested recorded in Cyprus?
The highest recorded value was 765 ha in 1996.
What is the lowest peaches and nectarines — area harvested recorded in Cyprus?
The lowest recorded value was 201 ha in 1985.
How does Cyprus rank for peaches and nectarines — area harvested?
Cyprus ranks 65th out of 91 countries with data for 2024.
Is peaches and nectarines — area harvested rising or falling in Cyprus?
Over the last ten years it is down 14.4%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Area harvested. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Area harvested in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-area-harvested/cyprus/

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About this data

Indicator
Peaches and nectarines — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 5,716 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.