Peaches and nectarines — Area harvested in Republic of Korea
Republic of Korea: Peaches and nectarines — Area harvested was 20,554 ha in 2024. ▲ Rising
Peaches and nectarines — Area harvested in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, peaches and nectarines — area harvested in Republic of Korea stood at 20,554 ha.
The figure is up 2.1% on the previous year and up 32.3% over ten years.
Over the whole period, peaches and nectarines — area harvested in Republic of Korea peaked at 21,087 ha in 2018 and was at its lowest, 3,308 ha, in 1961.
That places Republic of Korea 9th out of 91 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Peaches and nectarines — Area harvested in Republic of Korea, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 3,308 ha | — |
| 1962 | 3,358 ha | +1.5% |
| 1963 | 3,440 ha | +2.4% |
| 1964 | 5,024 ha | +46.0% |
| 1965 | 10,520 ha | +109.4% |
| 1966 | 10,728 ha | +2.0% |
| 1967 | 11,398 ha | +6.2% |
| 1968 | 11,632 ha | +2.1% |
| 1969 | 11,566 ha | -0.6% |
| 1970 | 11,834 ha | +2.3% |
| 1971 | 8,998 ha | -24.0% |
| 1972 | 9,484 ha | +5.4% |
| 1973 | 10,254 ha | +8.1% |
| 1974 | 11,831 ha | +15.4% |
| 1975 | 9,113 ha | -23.0% |
| 1976 | 9,747 ha | +7.0% |
| 1977 | 10,356 ha | +6.2% |
| 1978 | 10,351 ha | -0.0% |
| 1979 | 10,228 ha | -1.2% |
| 1980 | 10,359 ha | +1.3% |
| 1981 | 10,195 ha | -1.6% |
| 1982 | 9,668 ha | -5.2% |
| 1983 | 10,732 ha | +11.0% |
| 1984 | 11,820 ha | +10.1% |
| 1985 | 13,138 ha | +11.2% |
| 1986 | 14,456 ha | +10.0% |
| 1987 | 14,016 ha | -3.0% |
| 1988 | 13,308 ha | -5.1% |
| 1989 | 12,898 ha | -3.1% |
| 1990 | 12,333 ha | -4.4% |
| 1991 | 11,529 ha | -6.5% |
| 1992 | 10,635 ha | -7.8% |
| 1993 | 10,548 ha | -0.8% |
| 1994 | 10,166 ha | -3.6% |
| 1995 | 10,241 ha | +0.7% |
| 1996 | 10,002 ha | -2.3% |
| 1997 | 10,892 ha | +8.9% |
| 1998 | 12,012 ha | +10.3% |
| 1999 | 12,942 ha | +7.7% |
| 2000 | 13,876 ha | +7.2% |
| 2001 | 14,412 ha | +3.9% |
| 2002 | 15,598 ha | +8.2% |
| 2003 | 15,880 ha | +1.8% |
| 2004 | 15,566 ha | -2.0% |
| 2005 | 15,014 ha | -3.5% |
| 2006 | 13,383 ha | -10.9% |
| 2007 | 13,188 ha | -1.5% |
| 2008 | 12,638 ha | -4.2% |
| 2009 | 12,967 ha | +2.6% |
| 2010 | 13,908 ha | +7.3% |
| 2011 | 13,795 ha | -0.8% |
| 2012 | 14,335 ha | +3.9% |
| 2013 | 14,633 ha | +2.1% |
| 2014 | 15,539 ha | +6.2% |
| 2015 | 16,704 ha | +7.5% |
| 2016 | 19,877 ha | +19.0% |
| 2017 | 21,030 ha | +5.8% |
| 2018 | 21,087 ha | +0.3% |
| 2019 | 20,636 ha | -2.1% |
| 2020 | 20,450 ha | -0.9% |
| 2021 | 19,475 ha | -4.8% |
| 2022 | 20,314 ha | +4.3% |
| 2023 | 20,127 ha | -0.9% |
| 2024 | 20,554 ha | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,886 ha | 3,308 ha | 11,632 ha | 9 |
| 1970s | 10,220 ha | 8,998 ha | 11,834 ha | 10 |
| 1980s | 12,059 ha | 9,668 ha | 14,456 ha | 10 |
| 1990s | 11,130 ha | 10,002 ha | 12,942 ha | 10 |
| 2000s | 14,252 ha | 12,638 ha | 15,880 ha | 10 |
| 2010s | 17,154 ha | 13,795 ha | 21,087 ha | 10 |
| 2020s | 20,184 ha | 19,475 ha | 20,554 ha | 5 |
Countries ranked near Republic of Korea
More agriculture & rural data for Republic of Korea
- Pulses, Total — Production, annual growth rate -9.8 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 5.89 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -1.89 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 3.89 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.6449 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.57 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 1.28 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.2061 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.4263 % change on previous year (2024)
Frequently asked questions
- What is peaches and nectarines — area harvested in Republic of Korea?
- Peaches and nectarines — area harvested in Republic of Korea was 20,554 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peaches and nectarines — area harvested recorded in Republic of Korea?
- The highest recorded value was 21,087 ha in 2018.
- What is the lowest peaches and nectarines — area harvested recorded in Republic of Korea?
- The lowest recorded value was 3,308 ha in 1961.
- How does Republic of Korea rank for peaches and nectarines — area harvested?
- Republic of Korea ranks 9th out of 91 countries with data for 2024.
- Is peaches and nectarines — area harvested rising or falling in Republic of Korea?
- Over the last ten years it is up 32.3%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.