Papayas — Yield in Caribbean

Caribbean: Papayas — Yield was 105,400 kg/ha in 2024. ◆ Volatile

Latest (2024)
105,400 kg/ha
Change on year
up 11.7%
World rank
3rd
of 74 countries
All-time high
105,400 kg/ha
in 2024
All-time low
7,604 kg/ha
in 1979
Years of data
64
1961–2024

Papayas — Yield in Caribbean, 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for papayas — yield in Caribbean is 105,400 kg/ha, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 11.7% on the previous year and up 33.7% over ten years.

Over the whole period, papayas — yield in Caribbean peaked at 105,400 kg/ha in 2024 and was at its lowest, 7,604 kg/ha, in 1979.

Caribbean ranks 3rd of 74 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,632 kg/ha 11,007 kg/ha 18,795 kg/ha 9
1970s 12,129 kg/ha 7,604 kg/ha 17,452 kg/ha 10
1980s 10,105 kg/ha 7,693 kg/ha 11,944 kg/ha 10
1990s 28,775 kg/ha 19,444 kg/ha 40,428 kg/ha 10
2000s 60,459 kg/ha 46,698 kg/ha 76,752 kg/ha 10
2010s 69,297 kg/ha 56,211 kg/ha 96,067 kg/ha 10
2020s 85,121 kg/ha 65,831 kg/ha 105,400 kg/ha 5

Countries ranked near Caribbean

  1. 1 Guyana 353,918 kg/ha compare
  2. 2 Dominican Republic 136,529 kg/ha compare
  3. 4 Indonesia 99,741 kg/ha compare
  4. 5 China, mainland 69,031 kg/ha compare
  5. 6 China 64,425 kg/ha compare

See the full ranking of 99 places →

More agriculture & rural data for Caribbean

All data for Caribbean →

Frequently asked questions

What is papayas — yield in Caribbean?
Papayas — yield in Caribbean was 105,400 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — yield recorded in Caribbean?
The highest recorded value was 105,400 kg/ha in 2024.
What is the lowest papayas — yield recorded in Caribbean?
The lowest recorded value was 7,604 kg/ha in 1979.
How does Caribbean rank for papayas — yield?
Caribbean ranks 3rd out of 74 countries with data for 2024.
Is papayas — yield rising or falling in Caribbean?
Over the last ten years it is up 33.7%. The long-run trend across the full record is volatile.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Papayas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.