Papayas — Yield in Africa

Africa: Papayas — Yield was 10,410 kg/ha in 2024. ▲ Rising

Latest (2024)
10,410 kg/ha
Change on year
up 0.3%
Rank
22nd
of 25 groups
All-time high
10,672 kg/ha
in 2015
All-time low
8,985 kg/ha
in 1961
Years of data
64
1961–2024

Papayas — Yield in Africa, 1961–2024

02.5k5.0k7.5k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Africa recorded 10,410 kg/ha for papayas — yield in 2024.

The figure is up 0.3% on the previous year and up 1.1% over ten years.

Over the whole period, papayas — yield in Africa peaked at 10,672 kg/ha in 2015 and was at its lowest, 8,985 kg/ha, in 1961.

Africa ranks 22nd of 25 groups on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,110 kg/ha 8,985 kg/ha 9,241 kg/ha 9
1970s 9,335 kg/ha 9,153 kg/ha 9,468 kg/ha 10
1980s 9,211 kg/ha 8,995 kg/ha 9,652 kg/ha 10
1990s 9,606 kg/ha 9,404 kg/ha 9,861 kg/ha 10
2000s 9,483 kg/ha 9,320 kg/ha 9,872 kg/ha 10
2010s 10,158 kg/ha 9,578 kg/ha 10,672 kg/ha 10
2020s 10,299 kg/ha 10,206 kg/ha 10,410 kg/ha 5

Countries ranked near Africa

  1. 19 Nauru 25,730 kg/ha compare
  2. 19 Micronesia 25,730 kg/ha compare
  3. 21 Timor-Leste 23,382 kg/ha compare
  4. 22 Malaysia 23,212 kg/ha compare
  5. 23 Colombia 22,193 kg/ha compare
  6. 24 Suriname 21,908 kg/ha compare
  7. 25 Jamaica 20,781 kg/ha compare

See the full ranking of 99 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is papayas — yield in Africa?
Papayas — yield in Africa was 10,410 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — yield recorded in Africa?
The highest recorded value was 10,672 kg/ha in 2015.
What is the lowest papayas — yield recorded in Africa?
The lowest recorded value was 8,985 kg/ha in 1961.
How does Africa rank for papayas — yield?
Africa ranks 22nd out of 25 groups with data for 2024.
Is papayas — yield rising or falling in Africa?
Over the last ten years it is up 1.1%. The long-run trend across the full record is rising.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Papayas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.