Papayas — Production in Philippines

Philippines: Papayas — Production was 149,214 t in 2024. ▲ Rising

Latest (2024)
149,214 t
Change on year
down 4.7%
World rank
12th
of 68 countries
All-time high
182,907 t
in 2008
All-time low
47,699 t
in 1961
Years of data
64
1961–2024

Papayas — Production in Philippines, 1961–2024

50.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, papayas — production in Philippines stood at 149,214 t.

The figure is down 4.7% on the previous year and down 13.6% over ten years.

Over the whole period, papayas — production in Philippines peaked at 182,907 t in 2008 and was at its lowest, 47,699 t, in 1961.

That places Philippines 12th out of 68 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Papayas — Production in Philippines, year by year

Annual values for Papayas — Production in Philippines, 1961 to 2024.
Year t Change
1961 47,699 t —
1962 50,653 t +6.2%
1963 51,516 t +1.7%
1964 52,000 t +0.9%
1965 58,755 t +13.0%
1966 57,993 t -1.3%
1967 61,623 t +6.3%
1968 51,239 t -16.9%
1969 50,906 t -0.6%
1970 60,462 t +18.8%
1971 55,000 t -9.0%
1972 54,940 t -0.1%
1973 52,860 t -3.8%
1974 53,019 t +0.3%
1975 61,459 t +15.9%
1976 78,326 t +27.4%
1977 86,362 t +10.3%
1978 86,488 t +0.1%
1979 84,675 t -2.1%
1980 95,195 t +12.4%
1981 104,487 t +9.8%
1982 91,800 t -12.1%
1983 80,824 t -12.0%
1984 87,291 t +8.0%
1985 90,312 t +3.5%
1986 94,264 t +4.4%
1987 93,500 t -0.8%
1988 94,560 t +1.1%
1989 97,630 t +3.2%
1990 84,855 t -13.1%
1991 92,764 t +9.3%
1992 93,968 t +1.3%
1993 97,537 t +3.8%
1994 104,250 t +6.9%
1995 108,409 t +4.0%
1996 113,974 t +5.1%
1997 110,112 t -3.4%
1998 107,096 t -2.7%
1999 112,862 t +5.4%
2000 121,304 t +7.5%
2001 127,787 t +5.3%
2002 127,680 t -0.1%
2003 130,764 t +2.4%
2004 133,876 t +2.4%
2005 146,628 t +9.5%
2006 157,120 t +7.2%
2007 164,234 t +4.5%
2008 182,907 t +11.4%
2009 176,656 t -3.4%
2010 165,981 t -6.0%
2011 157,907 t -4.9%
2012 164,913 t +4.4%
2013 166,336 t +0.9%
2014 172,628 t +3.8%
2015 172,650 t +0.0%
2016 162,481 t -5.9%
2017 167,043 t +2.8%
2018 169,143 t +1.3%
2019 166,164 t -1.8%
2020 163,299 t -1.7%
2021 165,912 t +1.6%
2022 159,173 t -4.1%
2023 156,521 t -1.7%
2024 149,214 t -4.7%

Philippines compared with similar countries

  • Philippines's 149,214 t is above the median for upper middle income countries, which is 46,976 t, 3.2× the median. (25 countries reporting)
  • Philippines's 149,214 t is above the median for East Asia & Pacific, which is 20,576 t, 7.3× the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 53,598 t 47,699 t 61,623 t 9
1970s 67,359 t 52,860 t 86,488 t 10
1980s 92,986 t 80,824 t 104,487 t 10
1990s 102,583 t 84,855 t 113,974 t 10
2000s 146,896 t 121,304 t 182,907 t 10
2010s 166,525 t 157,907 t 172,650 t 10
2020s 158,824 t 149,214 t 165,912 t 5

Countries ranked near Philippines

  1. 9 Bolivia (Plurinational State of) 17,985 t compare
  2. 9 Peru 167,729 t compare
  3. 10 Colombia 166,531 t compare
  4. 10 Melanesia 6,958 t compare
  5. 11 Thailand 161,769 t compare
  6. 11 Polynesia 4,104 t compare
  7. 12 Timor-Leste 2,211 t compare
  8. 13 Bangladesh 146,157 t compare
  9. 13 Iran (Islamic Republic of) 300.61 t compare
  10. 14 China, Taiwan Province of 121,479 t compare
  11. 14 Micronesia 2.31 t compare
  12. 15 Kenya 100,537 t compare

See the full ranking of 103 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is papayas — production in Philippines?
Papayas — production in Philippines was 149,214 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — production recorded in Philippines?
The highest recorded value was 182,907 t in 2008.
What is the lowest papayas — production recorded in Philippines?
The lowest recorded value was 47,699 t in 1961.
How does Philippines rank for papayas — production?
Philippines ranks 12th out of 68 countries with data for 2024.
Is papayas — production rising or falling in Philippines?
Over the last ten years it is down 13.6%. The long-run trend across the full record is rising.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Production. Statizoid updates them automatically from the source API.

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Papayas — Production in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/papayas-production/philippines/

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About this data

Indicator
Papayas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,315 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.