Papayas — Production in Kenya

Kenya: Papayas — Production was 100,537 t in 2024. ◆ Volatile

Latest (2024)
100,537 t
Change on year
up 11.4%
World rank
15th
of 68 countries
All-time high
134,436 t
in 2018
All-time low
30,000 t
in 1961
Years of data
64
1961–2024

Papayas — Production in Kenya, 1961–2024

25.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for papayas — production in Kenya is 100,537 t, measured in 2024.

Compared with earlier readings it is up 11.4% on the previous year and down 19.7% over ten years.

Over the whole period, papayas — production in Kenya peaked at 134,436 t in 2018 and was at its lowest, 30,000 t, in 1961.

That places Kenya 15th out of 68 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Papayas — Production in Kenya, year by year

Annual values for Papayas — Production in Kenya, 1961 to 2024.
Year t Change
1961 30,000 t —
1962 30,000 t +0.0%
1963 30,000 t +0.0%
1964 30,000 t +0.0%
1965 30,000 t +0.0%
1966 30,000 t +0.0%
1967 30,000 t +0.0%
1968 30,000 t +0.0%
1969 30,000 t +0.0%
1970 30,000 t +0.0%
1971 32,000 t +6.7%
1972 32,000 t +0.0%
1973 32,000 t +0.0%
1974 34,000 t +6.2%
1975 34,000 t +0.0%
1976 34,000 t +0.0%
1977 36,000 t +5.9%
1978 36,000 t +0.0%
1979 36,000 t +0.0%
1980 37,000 t +2.8%
1981 39,000 t +5.4%
1982 39,000 t +0.0%
1983 39,000 t +0.0%
1984 38,000 t -2.6%
1985 40,000 t +5.3%
1986 40,000 t +0.0%
1987 41,000 t +2.5%
1988 44,000 t +7.3%
1989 44,000 t +0.0%
1990 44,348 t +0.8%
1991 45,253 t +2.0%
1992 62,043 t +37.1%
1993 55,739 t -10.2%
1994 57,539 t +3.2%
1995 57,465 t -0.1%
1996 60,050 t +4.5%
1997 65,844 t +9.6%
1998 65,605 t -0.4%
1999 62,780 t -4.3%
2000 63,410 t +1.0%
2001 77,822 t +22.7%
2002 81,811 t +5.1%
2003 86,491 t +5.7%
2004 86,000 t -0.6%
2005 87,000 t +1.2%
2006 86,000 t -1.1%
2007 90,598 t +5.3%
2008 88,000 t -2.9%
2009 71,254 t -19.0%
2010 98,144 t +37.7%
2011 101,345 t +3.3%
2012 133,515 t +31.7%
2013 132,610 t -0.7%
2014 125,141 t -5.6%
2015 121,290 t -3.1%
2016 118,084 t -2.6%
2017 112,932 t -4.4%
2018 134,436 t +19.0%
2019 105,048 t -21.9%
2020 110,322 t +5.0%
2021 81,446 t -26.2%
2022 76,430 t -6.2%
2023 90,264 t +18.1%
2024 100,537 t +11.4%

Kenya compared with similar countries

  • Kenya's 100,537 t is above the median for lower middle income countries, which is 5,794 t, 17.4× the median. (15 countries reporting)
  • Kenya's 100,537 t is above the median for Sub-Saharan Africa, which is 7,782 t, 12.9× the median. (13 countries reporting)

Biggest year-on-year movements

Years where Papayas — Production in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +37.7% 71,254 t 98,144 t
1992 +37.1% 45,253 t 62,043 t
2012 +31.7% 101,345 t 133,515 t
2021 -26.2% 110,322 t 81,446 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 30,000 t 30,000 t 30,000 t 9
1970s 33,600 t 30,000 t 36,000 t 10
1980s 40,100 t 37,000 t 44,000 t 10
1990s 57,667 t 44,348 t 65,844 t 10
2000s 81,839 t 63,410 t 90,598 t 10
2010s 118,254 t 98,144 t 134,436 t 10
2020s 91,800 t 76,430 t 110,322 t 5

Countries ranked near Kenya

  1. 12 Philippines 149,214 t compare
  2. 12 Timor-Leste 2,211 t compare
  3. 13 Bangladesh 146,157 t compare
  4. 13 Iran (Islamic Republic of) 300.61 t compare
  5. 14 China, Taiwan Province of 121,479 t compare
  6. 14 Micronesia 2.31 t compare
  7. 16 Mali 97,106 t compare
  8. 17 Côte d'Ivoire 14,752 t compare
  9. 17 Guyana 89,449 t compare
  10. 18 Guatemala 87,018 t compare

See the full ranking of 103 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is papayas — production in Kenya?
Papayas — production in Kenya was 100,537 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — production recorded in Kenya?
The highest recorded value was 134,436 t in 2018.
What is the lowest papayas — production recorded in Kenya?
The lowest recorded value was 30,000 t in 1961.
How does Kenya rank for papayas — production?
Kenya ranks 15th out of 68 countries with data for 2024.
Is papayas — production rising or falling in Kenya?
Over the last ten years it is down 19.7%. The long-run trend across the full record is volatile.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Production. Statizoid updates them automatically from the source API.

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Papayas — Production in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/papayas-production/kenya/

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About this data

Indicator
Papayas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,315 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.