Papayas — Gross Production Value in French Guiana
French Guiana: Papayas — Gross Production Value was 165 1000 Int$ in 2005. ▲ Rising
Papayas — Gross Production Value in French Guiana, 1994–2005
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
French Guiana recorded 165 1000 Int$ for papayas — gross production value in 2005.
That represents a change of down 1.8% on the previous year and up 20.4% over ten years.
Over the whole period, papayas — gross production value in French Guiana peaked at 168 1000 Int$ in 2004 and was at its lowest, 90 1000 Int$, in 1994.
French Guiana ranks 55th of 68 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 12 years of available data.
Papayas — Gross Production Value in French Guiana, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1994 | 90 1000 Int$ | — |
| 1995 | 137 1000 Int$ | +52.2% |
| 1996 | 137 1000 Int$ | +0.0% |
| 1997 | 110 1000 Int$ | -19.7% |
| 1998 | 137 1000 Int$ | +24.5% |
| 1999 | 137 1000 Int$ | +0.0% |
| 2000 | 144 1000 Int$ | +5.1% |
| 2001 | 145 1000 Int$ | +0.7% |
| 2002 | 137 1000 Int$ | -5.5% |
| 2003 | 160 1000 Int$ | +16.8% |
| 2004 | 168 1000 Int$ | +5.0% |
| 2005 | 165 1000 Int$ | -1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 124.67 1000 Int$ | 90 1000 Int$ | 137 1000 Int$ | 6 |
| 2000s | 153.17 1000 Int$ | 137 1000 Int$ | 168 1000 Int$ | 6 |
Countries ranked near French Guiana
- 52 Bahamas 209 1000 Int$
- 53 Cook Islands 204 1000 Int$ compare
- 54 Réunion 191 1000 Int$ compare
- 56 Honduras 113 1000 Int$ compare
- 57 French Polynesia 80 1000 Int$
- 58 Grenada 74 1000 Int$
More agriculture & rural data for French Guiana
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.67 % change on previous year (2006)
- Swine / pigs — Stocks, annual growth rate 5.39 % change on previous year (2006)
- Meat of pig with the bone, fresh or chilled — Producing 7.69 % change on previous year (2006)
- Meat of pig with the bone, fresh or chilled — Production, annual 7.6 % change on previous year (2006)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2006)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 7.69 % change on previous year (2006)
- Fat of pigs — Production, annual growth rate 10 % change on previous year (2006)
- Edible offal of pigs, fresh, chilled or frozen — Producing 7.69 % change on previous year (2006)
- Vegetables Primary — Yield, annual growth rate 0.5868 % change on previous year (2006)
- Vegetables Primary — Production, annual growth rate -9.62 % change on previous year (2006)
Frequently asked questions
- What is papayas — gross production value in French Guiana?
- Papayas — gross production value in French Guiana was 165 1000 Int$ in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — gross production value recorded in French Guiana?
- The highest recorded value was 168 1000 Int$ in 2004.
- What is the lowest papayas — gross production value recorded in French Guiana?
- The lowest recorded value was 90 1000 Int$ in 1994.
- How does French Guiana rank for papayas — gross production value?
- French Guiana ranks 55th out of 68 countries with data for 2005.
- Is papayas — gross production value rising or falling in French Guiana?
- Over the last ten years it is up 20.4%. The long-run trend across the full record is rising.
- Where does this French Guiana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.