Papayas — Area harvested in Mexico
Mexico: Papayas — Area harvested was 20,411 ha in 2024. ▲ Rising
Papayas — Area harvested in Mexico, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, papayas — area harvested in Mexico stood at 20,411 ha.
That represents a change of up 0.4% on the previous year and up 40.4% over ten years.
Over the whole period, papayas — area harvested in Mexico peaked at 26,327 ha in 2003 and was at its lowest, 1,674 ha, in 1961.
Mexico ranks 4th of 64 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Papayas — Area harvested in Mexico, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,674 ha | — |
| 1962 | 2,245 ha | +34.1% |
| 1963 | 3,058 ha | +36.2% |
| 1964 | 3,216 ha | +5.2% |
| 1965 | 5,058 ha | +57.3% |
| 1966 | 5,375 ha | +6.3% |
| 1967 | 5,330 ha | -0.8% |
| 1968 | 4,925 ha | -7.6% |
| 1969 | 5,129 ha | +4.1% |
| 1970 | 5,624 ha | +9.7% |
| 1971 | 6,079 ha | +8.1% |
| 1972 | 8,635 ha | +42.0% |
| 1973 | 9,222 ha | +6.8% |
| 1974 | 10,345 ha | +12.2% |
| 1975 | 10,695 ha | +3.4% |
| 1976 | 9,567 ha | -10.5% |
| 1977 | 10,898 ha | +13.9% |
| 1978 | 11,396 ha | +4.6% |
| 1979 | 9,382 ha | -17.7% |
| 1980 | 8,521 ha | -9.2% |
| 1981 | 11,248 ha | +32.0% |
| 1982 | 14,655 ha | +30.3% |
| 1983 | 15,496 ha | +5.7% |
| 1984 | 22,434 ha | +44.8% |
| 1985 | 20,617 ha | -8.1% |
| 1986 | 22,585 ha | +9.5% |
| 1987 | 18,780 ha | -16.8% |
| 1988 | 18,711 ha | -0.4% |
| 1989 | 12,280 ha | -34.4% |
| 1990 | 9,832 ha | -19.9% |
| 1991 | 13,919 ha | +41.6% |
| 1992 | 17,278 ha | +24.1% |
| 1993 | 13,410 ha | -22.4% |
| 1994 | 18,460 ha | +37.7% |
| 1995 | 13,987 ha | -24.2% |
| 1996 | 17,322 ha | +23.8% |
| 1997 | 19,703 ha | +13.7% |
| 1998 | 19,694 ha | -0.0% |
| 1999 | 17,581 ha | -10.7% |
| 2000 | 17,153 ha | -2.4% |
| 2001 | 22,244 ha | +29.7% |
| 2002 | 20,445 ha | -8.1% |
| 2003 | 26,327 ha | +28.8% |
| 2004 | 20,610 ha | -21.7% |
| 2005 | 18,921 ha | -8.2% |
| 2006 | 19,391 ha | +2.5% |
| 2007 | 20,946 ha | +8.0% |
| 2008 | 16,157 ha | -22.9% |
| 2009 | 15,574 ha | -3.6% |
| 2010 | 14,180 ha | -9.0% |
| 2011 | 14,223 ha | +0.3% |
| 2012 | 14,227 ha | +0.0% |
| 2013 | 14,869 ha | +4.5% |
| 2014 | 14,533 ha | -2.3% |
| 2015 | 15,869 ha | +9.2% |
| 2016 | 16,820 ha | +6.0% |
| 2017 | 16,664 ha | -0.9% |
| 2018 | 17,923 ha | +7.6% |
| 2019 | 18,839 ha | +5.1% |
| 2020 | 18,983 ha | +0.8% |
| 2021 | 19,509 ha | +2.8% |
| 2022 | 20,336 ha | +4.2% |
| 2023 | 20,334 ha | -0.0% |
| 2024 | 20,411 ha | +0.4% |
Mexico compared with similar countries
- Mexico's 20,411 ha is above the median for upper middle income countries, which is 2,332 ha, 8.8× the median. (24 countries reporting)
- Mexico's 20,411 ha is above the median for Latin America & Caribbean, which is 580.5 ha, 35.2× the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,001 ha | 1,674 ha | 5,375 ha | 9 |
| 1970s | 9,184 ha | 5,624 ha | 11,396 ha | 10 |
| 1980s | 16,533 ha | 8,521 ha | 22,585 ha | 10 |
| 1990s | 16,119 ha | 9,832 ha | 19,703 ha | 10 |
| 2000s | 19,777 ha | 15,574 ha | 26,327 ha | 10 |
| 2010s | 15,815 ha | 14,180 ha | 18,839 ha | 10 |
| 2020s | 19,915 ha | 18,983 ha | 20,411 ha | 5 |
Countries ranked near Mexico
- 1 India 148,977 ha compare
- 2 Nigeria 95,363 ha compare
- 3 Brazil 27,681 ha compare
- 5 Democratic Republic of the Congo 12,241 ha compare
- 5 Dominican Republic 14,229 ha compare
- 6 Peru 12,424 ha compare
- 6 Viet Nam 9,577 ha compare
- 7 Indonesia 12,100 ha compare
- 7 Venezuela (Bolivarian Republic of) 8,868 ha compare
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Share of GDP from agriculture 3.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.9% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is papayas — area harvested in Mexico?
- Papayas — area harvested in Mexico was 20,411 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — area harvested recorded in Mexico?
- The highest recorded value was 26,327 ha in 2003.
- What is the lowest papayas — area harvested recorded in Mexico?
- The lowest recorded value was 1,674 ha in 1961.
- How does Mexico rank for papayas — area harvested?
- Mexico ranks 4th out of 64 countries with data for 2024.
- Is papayas — area harvested rising or falling in Mexico?
- Over the last ten years it is up 40.4%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.