Papayas — Area harvested in Brazil

Brazil: Papayas — Area harvested was 27,681 ha in 2024. ◆ Volatile

Latest (2024)
27,681 ha
Change on year
up 2.9%
World rank
3rd
of 64 countries
All-time high
40,202 ha
in 2000
All-time low
3,900 ha
in 1961
Years of data
64
1961–2024

Papayas — Area harvested in Brazil, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Brazil recorded 27,681 ha for papayas — area harvested in 2024.

That represents a change of up 2.9% on the previous year and down 13.6% over ten years.

Over the whole period, papayas — area harvested in Brazil peaked at 40,202 ha in 2000 and was at its lowest, 3,900 ha, in 1961.

That places Brazil 3rd out of 64 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Papayas — Area harvested in Brazil, year by year

Annual values for Papayas — Area harvested in Brazil, 1961 to 2024.
Year ha Change
1961 3,900 ha —
1962 4,000 ha +2.6%
1963 4,100 ha +2.5%
1964 4,200 ha +2.4%
1965 4,200 ha +0.0%
1966 4,300 ha +2.4%
1967 4,400 ha +2.3%
1968 4,500 ha +2.3%
1969 4,600 ha +2.2%
1970 4,800 ha +4.3%
1971 4,900 ha +2.1%
1972 4,800 ha -2.0%
1973 4,399 ha -8.4%
1974 5,023 ha +14.2%
1975 5,612 ha +11.7%
1976 6,308 ha +12.4%
1977 7,992 ha +26.7%
1978 9,162 ha +14.6%
1979 10,390 ha +13.4%
1980 11,953 ha +15.0%
1981 9,100 ha -23.9%
1982 8,228 ha -9.6%
1983 9,277 ha +12.7%
1984 13,409 ha +44.5%
1985 14,953 ha +11.5%
1986 22,396 ha +49.8%
1987 19,301 ha -13.8%
1988 23,626 ha +22.4%
1989 16,875 ha -28.6%
1990 16,012 ha -5.1%
1991 18,495 ha +15.5%
1992 20,958 ha +13.3%
1993 26,322 ha +25.6%
1994 29,078 ha +10.5%
1995 32,926 ha +13.2%
1996 33,243 ha +1.0%
1997 39,323 ha +18.3%
1998 39,733 ha +1.0%
1999 38,890 ha -2.1%
2000 40,202 ha +3.4%
2001 35,299 ha -12.2%
2002 35,626 ha +0.9%
2003 36,244 ha +1.7%
2004 34,445 ha -5.0%
2005 32,559 ha -5.5%
2006 36,650 ha +12.6%
2007 34,779 ha -5.1%
2008 36,585 ha +5.2%
2009 34,213 ha -6.5%
2010 34,417 ha +0.6%
2011 35,531 ha +3.2%
2012 31,310 ha -11.9%
2013 31,989 ha +2.2%
2014 32,031 ha +0.1%
2015 30,545 ha -4.6%
2016 35,157 ha +15.1%
2017 26,675 ha -24.1%
2018 27,402 ha +2.7%
2019 28,058 ha +2.4%
2020 28,451 ha +1.4%
2021 28,593 ha +0.5%
2022 27,210 ha -4.8%
2023 26,896 ha -1.2%
2024 27,681 ha +2.9%

Brazil compared with similar countries

  • Brazil's 27,681 ha is above the median for upper middle income countries, which is 2,332 ha, 11.9× the median. (24 countries reporting)
  • Brazil's 27,681 ha is above the median for Latin America & Caribbean, which is 580.5 ha, 47.7× the median. (24 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,244 ha 3,900 ha 4,600 ha 9
1970s 6,339 ha 4,399 ha 10,390 ha 10
1980s 14,912 ha 8,228 ha 23,626 ha 10
1990s 29,498 ha 16,012 ha 39,733 ha 10
2000s 35,660 ha 32,559 ha 40,202 ha 10
2010s 31,312 ha 26,675 ha 35,531 ha 10
2020s 27,766 ha 26,896 ha 28,593 ha 5

Countries ranked near Brazil

  1. 1 India 148,977 ha compare
  2. 2 Nigeria 95,363 ha compare
  3. 4 Mexico 20,411 ha compare
  4. 5 Democratic Republic of the Congo 12,241 ha compare
  5. 5 Dominican Republic 14,229 ha compare
  6. 6 Peru 12,424 ha compare
  7. 6 Viet Nam 9,577 ha compare

See the full ranking of 99 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is papayas — area harvested in Brazil?
Papayas — area harvested in Brazil was 27,681 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — area harvested recorded in Brazil?
The highest recorded value was 40,202 ha in 2000.
What is the lowest papayas — area harvested recorded in Brazil?
The lowest recorded value was 3,900 ha in 1961.
How does Brazil rank for papayas — area harvested?
Brazil ranks 3rd out of 64 countries with data for 2024.
Is papayas — area harvested rising or falling in Brazil?
Over the last ten years it is down 13.6%. The long-run trend across the full record is volatile.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Area harvested. Statizoid updates them automatically from the source API.

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Papayas — Area harvested in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/papayas-area-harvested/brazil/

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About this data

Indicator
Papayas — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,983 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.