Palmkernel Oil — Food supply in Cyprus

Cyprus: Palmkernel Oil — Food supply was 22.47 million Kcal in 2023. ◆ Volatile

Latest (2023)
22.47 million Kcal
Change on year
up 14.0%
World rank
88th
of 143 countries
All-time high
129.17 million Kcal
in 2019
All-time low
19.71 million Kcal
in 2022
Years of data
5
2019–2023

Palmkernel Oil — Food supply in Cyprus, 2019–2023

2550751001252019202120232019: 129.2 million Kcal2020: 89.8 million Kcal2021: 34.5 million Kcal2022: 19.7 million Kcal2023: 22.5 million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

Cyprus recorded 22.47 million Kcal for palmkernel oil — food supply in 2023.

The figure is up 14.0% on the previous year and down 82.6% over five years.

Cyprus ranks 88th of 143 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 129.17 million Kcal 129.17 million Kcal 129.17 million Kcal 1
2020s 41.63 million Kcal 19.71 million Kcal 89.83 million Kcal 4

Countries ranked near Cyprus

  1. 85 Niger 55.27 million Kcal compare
  2. 86 Ethiopia, The Federal Democratic Republic of 36.71 million Kcal compare
  3. 87 Bahamas, The 22.61 million Kcal compare
  4. 89 Grenada 21.69 million Kcal compare
  5. 90 Kiribati 21.6 million Kcal
  6. 91 China, Macao SAR 21 million Kcal compare

See the full ranking of 189 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is palmkernel oil — food supply in Cyprus?
Palmkernel oil — food supply in Cyprus was 22.47 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palmkernel oil — food supply recorded in Cyprus?
The highest recorded value was 129.17 million Kcal in 2019.
What is the lowest palmkernel oil — food supply recorded in Cyprus?
The lowest recorded value was 19.71 million Kcal in 2022.
How does Cyprus rank for palmkernel oil — food supply?
Cyprus ranks 88th out of 143 countries with data for 2023.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palmkernel Oil — Food supply (kcal). Statizoid updates them automatically from the source API.

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Palmkernel Oil — Food supply in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/palmkernel-oil-food-supply-kcal/cyprus/

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About this data

Indicator
Palmkernel Oil — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
189 places, 2,433 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.