Palmkernel Oil — Fat supply quantity in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Palmkernel Oil — Fat supply quantity was 121,942 t in 2023. ▲ Rising
Palmkernel Oil — Fat supply quantity in Low Income Food Deficit Countries (LIFDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for palmkernel oil — fat supply quantity in Low Income Food Deficit Countries (LIFDCs) is 121,942 t, measured in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 26.4% on the previous year and up 43.6% over ten years.
Over the whole period, palmkernel oil — fat supply quantity in Low Income Food Deficit Countries (LIFDCs) peaked at 121,942 t in 2023 and was at its lowest, 65,390 t, in 2011.
That places Low Income Food Deficit Countries (LIFDCs) 7th out of 29 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Palmkernel Oil — Fat supply quantity in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | t | Change |
|---|---|---|
| 2010 | 77,928 t | — |
| 2011 | 65,390 t | -16.1% |
| 2012 | 78,894 t | +20.7% |
| 2013 | 84,890 t | +7.6% |
| 2014 | 80,727 t | -4.9% |
| 2015 | 74,312 t | -7.9% |
| 2016 | 74,347 t | +0.0% |
| 2017 | 84,379 t | +13.5% |
| 2018 | 85,127 t | +0.9% |
| 2019 | 96,895 t | +13.8% |
| 2020 | 85,909 t | -11.3% |
| 2021 | 97,879 t | +13.9% |
| 2022 | 96,437 t | -1.5% |
| 2023 | 121,942 t | +26.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 80,289 t | 65,390 t | 96,895 t | 10 |
| 2020s | 100,542 t | 85,909 t | 121,942 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 4 Türkiye 41,292 t compare
- 4 China, mainland 142,307 t compare
- 5 Democratic Republic of the Congo 13,393 t compare
- 5 Nigeria 96,818 t compare
- 6 Colombia 29,989 t compare
- 7 Egypt 25,758 t compare
- 8 Philippines 25,018 t compare
- 9 Honduras 23,000 t compare
- 10 Viet Nam 520.49 t compare
- 10 Ghana 15,906 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Cabbages — Area harvested, annual growth rate 1.82 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Cabbages — Production, annual growth rate -2.7 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -4.44 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.21 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.51 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.66 % change on previous year (2024)
Frequently asked questions
- What is palmkernel oil — fat supply quantity in Low Income Food Deficit Countries (LIFDCs)?
- Palmkernel oil — fat supply quantity in Low Income Food Deficit Countries (LIFDCs) was 121,942 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest palmkernel oil — fat supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 121,942 t in 2023.
- What is the lowest palmkernel oil — fat supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 65,390 t in 2011.
- How does Low Income Food Deficit Countries (LIFDCs) rank for palmkernel oil — fat supply quantity?
- Low Income Food Deficit Countries (LIFDCs) ranks 7th out of 29 groups with data for 2023.
- Is palmkernel oil — fat supply quantity rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 43.6%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palmkernel Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.