Palmkernel Cake — Import Quantity in Colombia

Colombia: Palmkernel Cake — Import Quantity was 1,504 t in 2013. ◆ Volatile

Latest (2013)
1,504 t
Change on year
up 175.0%
World rank
34th
of 93 countries
All-time high
6,509 t
in 2000
All-time low
0 t
in 1961
Years of data
53
1961–2013

Palmkernel Cake — Import Quantity in Colombia, 1961–2013

02.0k4.0k6.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, palmkernel cake — import quantity in Colombia stood at 1,504 t.

The figure is up 175.0% on the previous year and down 39.8% over ten years.

Over the whole period, palmkernel cake — import quantity in Colombia peaked at 6,509 t in 2000 and was at its lowest, 0 t, in 1961.

That places Colombia 34th out of 93 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Palmkernel Cake — Import Quantity in Colombia, year by year

Annual values for Palmkernel Cake — Import Quantity in Colombia, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 500 t —
1984 0 t -100.0%
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 0 t —
1991 0 t —
1992 0 t —
1993 2,080 t —
1994 163 t -92.2%
1995 0 t -100.0%
1996 43 t —
1997 0 t -100.0%
1998 207 t —
1999 2,137 t +932.4%
2000 6,509 t +204.6%
2001 2,324 t -64.3%
2002 1,029 t -55.7%
2003 2,499 t +142.9%
2004 34 t -98.6%
2005 0 t -100.0%
2006 0 t —
2007 0 t —
2008 832 t —
2009 833 t +0.1%
2010 17 t -98.0%
2011 171 t +905.9%
2012 547 t +219.9%
2013 1,504 t +175.0%

Colombia compared with similar countries

  • Colombia's 1,504 t is above the median for upper middle income countries, which is 8 t, 188.0× the median. (19 countries reporting)
  • Colombia's 1,504 t is above the median for Latin America & Caribbean, which is 119 t, 12.6× the median. (13 countries reporting)

Biggest year-on-year movements

Years where Palmkernel Cake — Import Quantity in Colombia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 +932.4% 207 t 2,137 t
2011 +905.9% 17 t 171 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 50 t 0 t 500 t 10
1990s 463 t 0 t 2,137 t 10
2000s 1,406 t 0 t 6,509 t 10
2010s 559.75 t 17 t 1,504 t 4

Countries ranked near Colombia

  1. 31 India 3,034 t compare
  2. 32 Mexico 2,534 t compare
  3. 33 Panama 2,096 t compare
  4. 35 Luxembourg 1,241 t compare
  5. 36 Kuwait 1,101 t compare
  6. 37 Czechia 962 t compare

See the full ranking of 128 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is palmkernel cake — import quantity in Colombia?
Palmkernel cake — import quantity in Colombia was 1,504 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest palmkernel cake — import quantity recorded in Colombia?
The highest recorded value was 6,509 t in 2000.
What is the lowest palmkernel cake — import quantity recorded in Colombia?
The lowest recorded value was 0 t in 1961.
How does Colombia rank for palmkernel cake — import quantity?
Colombia ranks 34th out of 93 countries with data for 2013.
Is palmkernel cake — import quantity rising or falling in Colombia?
Over the last ten years it is down 39.8%. The long-run trend across the full record is volatile.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palmkernel Cake — Import Quantity. Statizoid updates them automatically from the source API.

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Palmkernel Cake — Import Quantity in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/palmkernel-cake-import-quantity/colombia/

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About this data

Indicator
Palmkernel Cake — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,392 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.