Palm Oil — Other uses in Middle Africa
Middle Africa: Palm Oil — Other uses was 403 1000 t in 2023. ▲ Rising
Palm Oil — Other uses in Middle Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for palm oil — other uses in Middle Africa is 403 1000 t, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 11.6% on the previous year and up 41.9% over ten years.
Over the whole period, palm oil — other uses in Middle Africa peaked at 403 1000 t in 2023 and was at its lowest, 231 1000 t, in 2012.
The long-run direction has been consistently rising across the 14 years of available data.
Palm Oil — Other uses in Middle Africa, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 262 1000 t | — |
| 2011 | 277 1000 t | +5.7% |
| 2012 | 231 1000 t | -16.6% |
| 2013 | 284 1000 t | +22.9% |
| 2014 | 324 1000 t | +14.1% |
| 2015 | 251 1000 t | -22.5% |
| 2016 | 289 1000 t | +15.1% |
| 2017 | 284 1000 t | -1.7% |
| 2018 | 281 1000 t | -1.1% |
| 2019 | 307 1000 t | +9.3% |
| 2020 | 338 1000 t | +10.1% |
| 2021 | 340 1000 t | +0.6% |
| 2022 | 361 1000 t | +6.2% |
| 2023 | 403 1000 t | +11.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 279 1000 t | 231 1000 t | 324 1000 t | 10 |
| 2020s | 360.5 1000 t | 338 1000 t | 403 1000 t | 4 |
Countries ranked near Middle Africa
More agriculture & rural data for Middle Africa
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.79 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.95 % change on previous year (2024)
- Cabbages — Production, annual growth rate 2.96 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.84 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.6756 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.78 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.6756 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.08 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 4.15 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.17 % change on previous year (2024)
Frequently asked questions
- What is palm oil — other uses in Middle Africa?
- Palm oil — other uses in Middle Africa was 403 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest palm oil — other uses recorded in Middle Africa?
- The highest recorded value was 403 1000 t in 2023.
- What is the lowest palm oil — other uses recorded in Middle Africa?
- The lowest recorded value was 231 1000 t in 2012.
- How does Middle Africa rank for palm oil — other uses?
- Middle Africa ranks 4th out of 17 regions with data for 2023.
- Is palm oil — other uses rising or falling in Middle Africa?
- Over the last ten years it is up 41.9%. The long-run trend across the full record is rising.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.