Palm Oil — Food supply in Australia and New Zealand
Australia and New Zealand: Palm Oil — Food supply was 609,738 million Kcal in 2023. ▼ Falling
Palm Oil — Food supply in Australia and New Zealand, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Australia and New Zealand recorded 609,738 million Kcal for palm oil — food supply in 2023.
Compared with earlier readings it is up 6.3% on the previous year and down 20.3% over ten years.
Over the whole period, palm oil — food supply in Australia and New Zealand peaked at 941,099 million Kcal in 2010 and was at its lowest, 573,689 million Kcal, in 2022.
That places Australia and New Zealand 40th out of 155 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Palm Oil — Food supply in Australia and New Zealand, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 941,099 million Kcal | — |
| 2011 | 883,090 million Kcal | -6.2% |
| 2012 | 847,218 million Kcal | -4.1% |
| 2013 | 764,985 million Kcal | -9.7% |
| 2014 | 755,153 million Kcal | -1.3% |
| 2015 | 823,366 million Kcal | +9.0% |
| 2016 | 798,299 million Kcal | -3.0% |
| 2017 | 848,293 million Kcal | +6.3% |
| 2018 | 905,371 million Kcal | +6.7% |
| 2019 | 811,895 million Kcal | -10.3% |
| 2020 | 663,524 million Kcal | -18.3% |
| 2021 | 576,312 million Kcal | -13.1% |
| 2022 | 573,689 million Kcal | -0.5% |
| 2023 | 609,738 million Kcal | +6.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 837,877 million Kcal | 755,153 million Kcal | 941,099 million Kcal | 10 |
| 2020s | 605,816 million Kcal | 573,689 million Kcal | 663,524 million Kcal | 4 |
Countries ranked near Australia and New Zealand
- 37 Papua New Guinea 712,357 million Kcal compare
- 38 Guatemala 622,341 million Kcal compare
- 39 Poland 621,318 million Kcal compare
- 41 Burkina Faso 595,948 million Kcal compare
- 42 Australia 549,016 million Kcal compare
- 43 Kazakhstan 513,906 million Kcal compare
More agriculture & rural data for Australia and New Zealand
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.19 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 2.97 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 1.94 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -1.01 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 5.91 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -3.64 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 2.05 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 2.05 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 4.31 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.0721 % change on previous year (2024)
Frequently asked questions
- What is palm oil — food supply in Australia and New Zealand?
- Palm oil — food supply in Australia and New Zealand was 609,738 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest palm oil — food supply recorded in Australia and New Zealand?
- The highest recorded value was 941,099 million Kcal in 2010.
- What is the lowest palm oil — food supply recorded in Australia and New Zealand?
- The lowest recorded value was 573,689 million Kcal in 2022.
- How does Australia and New Zealand rank for palm oil — food supply?
- Australia and New Zealand ranks 40th out of 155 countries with data for 2023.
- Is palm oil — food supply rising or falling in Australia and New Zealand?
- Over the last ten years it is down 20.3%. The long-run trend across the full record is falling.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.