Palm Oil — Food supply in Micronesia (Federated States of)
Micronesia (Federated States of): Palm Oil — Food supply was 76.16 kcal/cap/d in 2023. ▲ Rising
Palm Oil — Food supply in Micronesia (Federated States of), 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for palm oil — food supply in Micronesia (Federated States of) is 76.16 kcal/cap/d, measured in 2023. That is the highest value across all 5 years on record.
That represents a change of up 15.7% on the previous year and up 16.2% over five years.
Micronesia (Federated States of) ranks 8th of 20 countries on this measure, in the middle of the range.
Palm Oil — Food supply in Micronesia (Federated States of), year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2019 | 65.52 kcal/cap/d | — |
| 2020 | 61.73 kcal/cap/d | -5.8% |
| 2021 | 57.93 kcal/cap/d | -6.2% |
| 2022 | 65.85 kcal/cap/d | +13.7% |
| 2023 | 76.16 kcal/cap/d | +15.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 65.52 kcal/cap/d | 65.52 kcal/cap/d | 65.52 kcal/cap/d | 1 |
| 2020s | 65.42 kcal/cap/d | 57.93 kcal/cap/d | 76.16 kcal/cap/d | 4 |
Countries ranked near Micronesia (Federated States of)
- 5 Ecuador 270.93 kcal/cap/d compare
- 6 Djibouti 256.07 kcal/cap/d compare
- 7 Pakistan 254.81 kcal/cap/d compare
- 8 Yemen 243.85 kcal/cap/d compare
- 9 Bahrain 240.28 kcal/cap/d compare
- 9 Democratic Republic of the Congo 75.54 kcal/cap/d compare
- 10 Venezuela (Bolivarian Republic of) 74.81 kcal/cap/d compare
- 10 Nigeria 235.99 kcal/cap/d compare
- 11 Sweden 230.83 kcal/cap/d compare
- 11 United Republic of Tanzania 56.97 kcal/cap/d compare
More agriculture & rural data for Micronesia (Federated States of)
- Oilcrops, Cake Equivalent — Production, annual growth rate 1.01 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 0.0705 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -0.0832 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.1449 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 1.01 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 2.56 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -1.51 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.192 % change on previous year (2024)
Frequently asked questions
- What is palm oil — food supply in Micronesia (Federated States of)?
- Palm oil — food supply in Micronesia (Federated States of) was 76.16 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest palm oil — food supply recorded in Micronesia (Federated States of)?
- The highest recorded value was 76.16 kcal/cap/d in 2023.
- What is the lowest palm oil — food supply recorded in Micronesia (Federated States of)?
- The lowest recorded value was 57.93 kcal/cap/d in 2021.
- How does Micronesia (Federated States of) rank for palm oil — food supply?
- Micronesia (Federated States of) ranks 8th out of 20 countries with data for 2023.
- Where does this Micronesia (Federated States of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.