Palm Oil — Fat supply quantity in Nauru
Nauru: Palm Oil — Fat supply quantity was 29.9 t in 2023. ▲ Rising
Palm Oil — Fat supply quantity in Nauru, 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, palm oil — fat supply quantity in Nauru stood at 29.9 t. That is the highest value across all 5 years on record.
The figure is up 52.2% on the previous year and up 18.7% over five years.
Nauru ranks 143rd of 155 countries on this measure, in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 25.18 t | 25.18 t | 25.18 t | 1 |
| 2020s | 22.05 t | 18.96 t | 29.9 t | 4 |
Countries ranked near Nauru
- 140 Turkmenistan 40.21 t compare
- 141 Uzbekistan 31.05 t
- 142 Tuvalu 30.39 t compare
- 144 Azerbaijan 22.21 t compare
- 145 Tajikistan 2 t compare
- 146 Saint Kitts and Nevis 0.81 t compare
More agriculture & rural data for Nauru
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Rural population 0 (2025)
- Rural population 0.0% (2025)
- Capture fisheries vs aquaculture 0.5 (2024)
- Aquaculture farmed fish production 0.5 (2024)
- Fat of pigs — Producing Animals/Slaughtered 2,484 An (2024)
- Vegetables Primary — Yield 7,274 kg/ha (2024)
- Vegetables Primary — Production 6.93 t (2024)
- Cabbages — Area harvested 0 ha (2024)
Frequently asked questions
- What is palm oil — fat supply quantity in Nauru?
- Palm oil — fat supply quantity in Nauru was 29.9 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest palm oil — fat supply quantity recorded in Nauru?
- The highest recorded value was 29.9 t in 2023.
- What is the lowest palm oil — fat supply quantity recorded in Nauru?
- The lowest recorded value was 18.96 t in 2021.
- How does Nauru rank for palm oil — fat supply quantity?
- Nauru ranks 143rd out of 155 countries with data for 2023.
- Where does this Nauru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.