Palm kernels — Stock Variation in Africa

Africa: Palm kernels — Stock Variation was 857 1000 t in 2023. ◆ Volatile

Latest (2023)
857 1000 t
Change on year
up 67.7%
Rank
1st
of 20 groups
All-time high
857 1000 t
in 2023
All-time low
-901 1000 t
in 2013
Years of data
14
2010–2023

Palm kernels — Stock Variation in Africa, 2010–2023

-1.0k-50005001.0k2010201620232010: -791 1000 t2011: -776 1000 t2012: -868 1000 t2013: -901 1000 t2014: 651 1000 t2015: -412 1000 t2016: -351 1000 t2017: -283 1000 t2018: -348 1000 t2019: 213 1000 t2020: 759 1000 t2021: 242 1000 t2022: 511 1000 t2023: 857 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Africa recorded 857 1000 t for palm kernels — stock variation in 2023. That is the highest value across all 14 years on record.

The figure is up 67.7% on the previous year and up 195.1% over ten years.

Over the whole period, palm kernels — stock variation in Africa peaked at 857 1000 t in 2023 and was at its lowest, -901 1000 t, in 2013.

That places Africa 1st out of 20 groups with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s -386.6 1000 t -901 1000 t 651 1000 t 10
2020s 592.25 1000 t 242 1000 t 857 1000 t 4

Countries ranked near Africa

  1. 1 Brazil 518 1000 t compare
  2. 2 Cameroon 276 1000 t compare
  3. 3 Malaysia 235 1000 t compare
  4. 4 Côte d'Ivoire 233 1000 t compare

See the full ranking of 78 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is palm kernels — stock variation in Africa?
Palm kernels — stock variation in Africa was 857 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm kernels — stock variation recorded in Africa?
The highest recorded value was 857 1000 t in 2023.
What is the lowest palm kernels — stock variation recorded in Africa?
The lowest recorded value was -901 1000 t in 2013.
How does Africa rank for palm kernels — stock variation?
Africa ranks 1st out of 20 groups with data for 2023.
Is palm kernels — stock variation rising or falling in Africa?
Over the last ten years it is up 195.1%. The long-run trend across the full record is volatile.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Palm kernels — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,019 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.