Palm kernels — Production in Brazil

Brazil: Palm kernels — Production was 195,000 t in 2023. ▼ Falling

Latest (2023)
195,000 t
Change on year
up 8.3%
World rank
7th
of 41 countries
All-time high
270,569 t
in 1979
All-time low
108,216 t
in 1995
Years of data
63
1961–2023

Palm kernels — Production in Brazil, 1961–2023

0100.0k200.0k300.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for palm kernels — production in Brazil is 195,000 t, measured in 2023.

That represents a change of up 8.3% on the previous year and down 14.0% over ten years.

Over the whole period, palm kernels — production in Brazil peaked at 270,569 t in 1979 and was at its lowest, 108,216 t, in 1995.

That places Brazil 7th out of 41 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Palm kernels — Production in Brazil, year by year

Annual values for Palm kernels — Production in Brazil, 1961 to 2023.
Year t Change
1961 129,987 t —
1962 148,827 t +14.5%
1963 155,349 t +4.4%
1964 168,167 t +8.3%
1965 186,325 t +10.8%
1966 187,301 t +0.5%
1967 191,764 t +2.4%
1968 193,044 t +0.7%
1969 198,981 t +3.1%
1970 235,243 t +18.2%
1971 221,574 t -5.8%
1972 230,000 t +3.8%
1973 228,878 t -0.5%
1974 237,437 t +3.7%
1975 229,645 t -3.3%
1976 242,557 t +5.6%
1977 252,704 t +4.2%
1978 251,680 t -0.4%
1979 270,569 t +7.5%
1980 267,072 t -1.3%
1981 259,164 t -3.0%
1982 239,083 t -7.7%
1983 224,280 t -6.2%
1984 223,112 t -0.5%
1985 240,570 t +7.8%
1986 209,540 t -12.9%
1987 214,922 t +2.6%
1988 218,853 t +1.8%
1989 212,891 t -2.7%
1990 205,507 t -3.5%
1991 198,703 t -3.3%
1992 183,555 t -7.6%
1993 138,695 t -24.4%
1994 117,208 t -15.5%
1995 108,216 t -7.7%
1996 134,470 t +24.3%
1997 129,316 t -3.8%
1998 128,562 t -0.6%
1999 125,725 t -2.2%
2000 122,736 t -2.4%
2001 120,465 t -1.9%
2002 119,786 t -0.6%
2003 121,000 t +1.0%
2004 121,500 t +0.4%
2005 124,594 t +2.5%
2006 128,000 t +2.7%
2007 130,000 t +1.6%
2008 150,000 t +15.4%
2009 180,000 t +20.0%
2010 208,893 t +16.1%
2011 208,900 t +0.0%
2012 210,000 t +0.5%
2013 226,700 t +8.0%
2014 206,900 t -8.7%
2015 126,800 t -38.7%
2016 129,700 t +2.3%
2017 135,000 t +4.1%
2018 180,000 t +33.3%
2019 142,000 t -21.1%
2020 160,000 t +12.7%
2021 164,000 t +2.5%
2022 180,000 t +9.8%
2023 195,000 t +8.3%

Brazil compared with similar countries

  • Brazil's 195,000 t is above the median for upper middle income countries, which is 72,500 t, 2.7× the median. (16 countries reporting)
  • Brazil's 195,000 t is above the median for Latin America & Caribbean, which is 82,000 t, 2.4× the median. (13 countries reporting)

Biggest year-on-year movements

Years where Palm kernels — Production in Brazil changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 -38.7% 206,900 t 126,800 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 173,305 t 129,987 t 198,981 t 9
1970s 240,029 t 221,574 t 270,569 t 10
1980s 230,949 t 209,540 t 267,072 t 10
1990s 146,996 t 108,216 t 205,507 t 10
2000s 131,808 t 119,786 t 180,000 t 10
2010s 177,489 t 126,800 t 226,700 t 10
2020s 174,750 t 160,000 t 195,000 t 4

Countries ranked near Brazil

  1. 4 Nigeria 375,000 t compare
  2. 5 Colombia 312,806 t compare
  3. 5 Melanesia 202,000 t compare
  4. 6 Democratic Republic of the Congo 75,000 t compare
  5. 6 Guatemala 238,337 t compare
  6. 7 Venezuela (Bolivarian Republic of) 21,308 t compare
  7. 8 Papua New Guinea 179,000 t compare
  8. 8 United Republic of Tanzania 7,141 t compare
  9. 9 Honduras 165,000 t compare
  10. 9 Timor-Leste 0 t compare
  11. 10 Ghana 152,000 t compare

See the full ranking of 65 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is palm kernels — production in Brazil?
Palm kernels — production in Brazil was 195,000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm kernels — production recorded in Brazil?
The highest recorded value was 270,569 t in 1979.
What is the lowest palm kernels — production recorded in Brazil?
The lowest recorded value was 108,216 t in 1995.
How does Brazil rank for palm kernels — production?
Brazil ranks 7th out of 41 countries with data for 2023.
Is palm kernels — production rising or falling in Brazil?
Over the last ten years it is down 14.0%. The long-run trend across the full record is falling.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Production. Statizoid updates them automatically from the source API.

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Palm kernels — Production in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/palm-kernels-production-2/brazil/

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About this data

Indicator
Palm kernels — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,918 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.