Palm kernels — Export Quantity in Bulgaria

Bulgaria: Palm kernels — Export Quantity was 10 t in 2013. ◆ Volatile

Latest (2013)
10 t
Change on year
down 93.9%
World rank
17th
of 94 countries
All-time high
163 t
in 2012
All-time low
0 t
in 1961
Years of data
53
1961–2013

Palm kernels — Export Quantity in Bulgaria, 1961–2013

050100150196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bulgaria recorded 10 t for palm kernels — export quantity in 2013.

The figure is down 93.9% on the previous year.

Over the whole period, palm kernels — export quantity in Bulgaria peaked at 163 t in 2012 and was at its lowest, 0 t, in 1961.

That places Bulgaria 17th out of 94 countries with data for 2013, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 2.7 t 0 t 11 t 10
2000s 8.2 t 0 t 39 t 10
2010s 43.25 t 0 t 163 t 4

Countries ranked near Bulgaria

  1. 14 Colombia 15 t compare
  2. 15 Belgium 14 t compare
  3. 16 Spain 11 t compare
  4. 18 Brazil 8 t compare
  5. 18 Canada 8 t compare
  6. 18 Poland 8 t compare

See the full ranking of 125 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is palm kernels — export quantity in Bulgaria?
Palm kernels — export quantity in Bulgaria was 10 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest palm kernels — export quantity recorded in Bulgaria?
The highest recorded value was 163 t in 2012.
What is the lowest palm kernels — export quantity recorded in Bulgaria?
The lowest recorded value was 0 t in 1961.
How does Bulgaria rank for palm kernels — export quantity?
Bulgaria ranks 17th out of 94 countries with data for 2013.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Palm kernels — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 6,305 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.