Other vegetables, fresh n.e.c. — Production in Southern Europe
Southern Europe: Other vegetables, fresh n.e.c. — Production was 769,762 t in 2024. ▼ Falling
Other vegetables, fresh n.e.c. — Production in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, other vegetables, fresh n.e.c. — production in Southern Europe stood at 769,762 t.
That represents a change of down 0.1% on the previous year and down 78.5% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — production in Southern Europe peaked at 4.76 million t in 1986 and was at its lowest, 722,307 t, in 2018.
That places Southern Europe 25th out of 30 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Other vegetables, fresh n.e.c. — Production in Southern Europe, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 2.48 million t | — |
| 1962 | 2.28 million t | -8.2% |
| 1963 | 2.62 million t | +14.9% |
| 1964 | 2.71 million t | +3.6% |
| 1965 | 2.72 million t | +0.5% |
| 1966 | 2.79 million t | +2.4% |
| 1967 | 2.80 million t | +0.2% |
| 1968 | 2.96 million t | +5.8% |
| 1969 | 3.04 million t | +2.6% |
| 1970 | 3.05 million t | +0.5% |
| 1971 | 2.93 million t | -4.1% |
| 1972 | 2.87 million t | -2.0% |
| 1973 | 2.85 million t | -0.6% |
| 1974 | 3.40 million t | +19.2% |
| 1975 | 3.52 million t | +3.5% |
| 1976 | 3.47 million t | -1.3% |
| 1977 | 3.99 million t | +14.8% |
| 1978 | 3.70 million t | -7.2% |
| 1979 | 3.84 million t | +3.8% |
| 1980 | 3.92 million t | +2.2% |
| 1981 | 4.13 million t | +5.1% |
| 1982 | 4.09 million t | -0.8% |
| 1983 | 4.12 million t | +0.8% |
| 1984 | 4.15 million t | +0.7% |
| 1985 | 4.16 million t | +0.1% |
| 1986 | 4.76 million t | +14.4% |
| 1987 | 4.13 million t | -13.2% |
| 1988 | 4.28 million t | +3.8% |
| 1989 | 4.30 million t | +0.4% |
| 1990 | 3.87 million t | -9.9% |
| 1991 | 3.77 million t | -2.8% |
| 1992 | 4.48 million t | +18.9% |
| 1993 | 4.32 million t | -3.6% |
| 1994 | 4.25 million t | -1.4% |
| 1995 | 4.22 million t | -0.7% |
| 1996 | 4.38 million t | +3.7% |
| 1997 | 4.02 million t | -8.2% |
| 1998 | 4.07 million t | +1.1% |
| 1999 | 4.00 million t | -1.6% |
| 2000 | 4.03 million t | +0.9% |
| 2001 | 4.13 million t | +2.3% |
| 2002 | 4.09 million t | -0.9% |
| 2003 | 4.08 million t | -0.3% |
| 2004 | 4.03 million t | -1.2% |
| 2005 | 4.00 million t | -0.6% |
| 2006 | 3.95 million t | -1.4% |
| 2007 | 4.03 million t | +2.0% |
| 2008 | 4.05 million t | +0.5% |
| 2009 | 3.97 million t | -1.8% |
| 2010 | 4.01 million t | +0.8% |
| 2011 | 3.52 million t | -12.1% |
| 2012 | 3.36 million t | -4.7% |
| 2013 | 3.58 million t | +6.8% |
| 2014 | 3.58 million t | -0.1% |
| 2015 | 3.48 million t | -2.9% |
| 2016 | 3.29 million t | -5.4% |
| 2017 | 3.28 million t | -0.4% |
| 2018 | 722,307 t | -78.0% |
| 2019 | 780,695 t | +8.1% |
| 2020 | 808,962 t | +3.6% |
| 2021 | 882,128 t | +9.0% |
| 2022 | 793,595 t | -10.0% |
| 2023 | 770,787 t | -2.9% |
| 2024 | 769,762 t | -0.1% |
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Production in Southern Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | -78.0% | 3.28 million t | 722,307 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.71 million t | 2.28 million t | 3.04 million t | 9 |
| 1970s | 3.36 million t | 2.85 million t | 3.99 million t | 10 |
| 1980s | 4.20 million t | 3.92 million t | 4.76 million t | 10 |
| 1990s | 4.14 million t | 3.77 million t | 4.48 million t | 10 |
| 2000s | 4.04 million t | 3.95 million t | 4.13 million t | 10 |
| 2010s | 2.96 million t | 722,307 t | 4.01 million t | 10 |
| 2020s | 805,047 t | 769,762 t | 882,128 t | 5 |
Countries ranked near Southern Europe
- 22 Lao People's Democratic Republic 1.54 million t compare
- 22 Laos 1.54 million t compare
- 24 Iran (Islamic Republic of) 1.31 million t compare
- 25 Burkina Faso 1.07 million t compare
- 26 Thailand 1.06 million t compare
- 27 Uganda 1.02 million t compare
- 28 China, Taiwan Province of 903,764 t compare
More agriculture & rural data for Southern Europe
- Hen eggs in shell, fresh — Yield, annual growth rate 3.36 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -11.19 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate -16.35 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth -18.49 % change on previous year (2024)
- Goats — Stocks, annual growth rate -4.21 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 0.4011 % change on previous year (2024)
- Horses — Stocks, annual growth rate -1.91 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate -2.68 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -6.96 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 2.95 % change on previous year (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — production in Southern Europe?
- Other vegetables, fresh n.e.c. — production in Southern Europe was 769,762 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — production recorded in Southern Europe?
- The highest recorded value was 4.76 million t in 1986.
- What is the lowest other vegetables, fresh n.e.c. — production recorded in Southern Europe?
- The lowest recorded value was 722,307 t in 2018.
- How does Southern Europe rank for other vegetables, fresh n.e.c. — production?
- Southern Europe ranks 25th out of 30 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — production rising or falling in Southern Europe?
- Over the last ten years it is down 78.5%. The long-run trend across the full record is falling.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.