Other vegetables, fresh n.e.c. — Production in Ecuador
Ecuador: Other vegetables, fresh n.e.c. — Production was 26,656 t in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Production in Ecuador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — production in Ecuador is 26,656 t, measured in 2024.
That represents a change of down 0.9% on the previous year and up 24.3% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — production in Ecuador peaked at 43,000 t in 2009 and was at its lowest, 1,640 t, in 1982.
That places Ecuador 148th out of 248 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Production in Ecuador, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 9,660 t | — |
| 1962 | 6,714 t | -30.5% |
| 1963 | 6,953 t | +3.6% |
| 1964 | 7,000 t | +0.7% |
| 1965 | 7,100 t | +1.4% |
| 1966 | 7,200 t | +1.4% |
| 1967 | 7,300 t | +1.4% |
| 1968 | 7,400 t | +1.4% |
| 1969 | 7,500 t | +1.4% |
| 1970 | 7,600 t | +1.3% |
| 1971 | 7,700 t | +1.3% |
| 1972 | 7,800 t | +1.3% |
| 1973 | 7,900 t | +1.3% |
| 1974 | 8,000 t | +1.3% |
| 1975 | 8,000 t | +0.0% |
| 1976 | 8,500 t | +6.2% |
| 1977 | 8,500 t | +0.0% |
| 1978 | 8,500 t | +0.0% |
| 1979 | 3,264 t | -61.6% |
| 1980 | 4,468 t | +36.9% |
| 1981 | 5,549 t | +24.2% |
| 1982 | 1,640 t | -70.4% |
| 1983 | 3,358 t | +104.8% |
| 1984 | 6,530 t | +94.5% |
| 1985 | 9,550 t | +46.2% |
| 1986 | 10,969 t | +14.9% |
| 1987 | 11,299 t | +3.0% |
| 1988 | 14,781 t | +30.8% |
| 1989 | 10,479 t | -29.1% |
| 1990 | 9,473 t | -9.6% |
| 1991 | 5,988 t | -36.8% |
| 1992 | 8,000 t | +33.6% |
| 1993 | 8,500 t | +6.2% |
| 1994 | 11,000 t | +29.4% |
| 1995 | 11,500 t | +4.5% |
| 1996 | 11,800 t | +2.6% |
| 1997 | 12,000 t | +1.7% |
| 1998 | 10,000 t | -16.7% |
| 1999 | 16,000 t | +60.0% |
| 2000 | 23,000 t | +43.8% |
| 2001 | 29,000 t | +26.1% |
| 2002 | 32,000 t | +10.3% |
| 2003 | 32,500 t | +1.6% |
| 2004 | 33,000 t | +1.5% |
| 2005 | 35,000 t | +6.1% |
| 2006 | 41,000 t | +17.1% |
| 2007 | 40,000 t | -2.4% |
| 2008 | 42,000 t | +5.0% |
| 2009 | 43,000 t | +2.4% |
| 2010 | 43,000 t | +0.0% |
| 2011 | 41,000 t | -4.7% |
| 2012 | 13,500 t | -67.1% |
| 2013 | 17,327 t | +28.3% |
| 2014 | 21,437 t | +23.7% |
| 2015 | 23,535 t | +9.8% |
| 2016 | 20,766 t | -11.8% |
| 2017 | 21,913 t | +5.5% |
| 2018 | 22,257 t | +1.6% |
| 2019 | 23,223 t | +4.3% |
| 2020 | 24,234 t | +4.4% |
| 2021 | 25,000 t | +3.2% |
| 2022 | 26,000 t | +4.0% |
| 2023 | 26,910 t | +3.5% |
| 2024 | 26,656 t | -0.9% |
Ecuador compared with similar countries
- Ecuador's 26,656 t is below the median for upper middle income countries, which is 52,808 t, 50% of the median. (51 countries reporting)
- Ecuador's 26,656 t is above the median for Latin America & Caribbean, which is 24,071 t, 1.1× the median. (31 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Production in Ecuador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1983 | +104.8% | 1,640 t | 3,358 t |
| 1984 | +94.5% | 3,358 t | 6,530 t |
| 1982 | -70.4% | 5,549 t | 1,640 t |
| 2012 | -67.1% | 41,000 t | 13,500 t |
| 1979 | -61.6% | 8,500 t | 3,264 t |
| 1999 | +60.0% | 10,000 t | 16,000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,425 t | 6,714 t | 9,660 t | 9 |
| 1970s | 7,576 t | 3,264 t | 8,500 t | 10 |
| 1980s | 7,862 t | 1,640 t | 14,781 t | 10 |
| 1990s | 10,426 t | 5,988 t | 16,000 t | 10 |
| 2000s | 35,050 t | 23,000 t | 43,000 t | 10 |
| 2010s | 24,796 t | 13,500 t | 43,000 t | 10 |
| 2020s | 25,760 t | 24,234 t | 26,910 t | 5 |
Countries ranked near Ecuador
- 146 Timor-Leste 27,081 t compare
- 147 Republic of Moldova 26,709 t compare
- 149 North Macedonia 24,192 t compare
- 149 North Macedonia 24,192 t compare
- 151 Paraguay 24,071 t compare
More agriculture & rural data for Ecuador
- Cropland extent over the long-term, annual growth rate -0.0374 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1315 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0159 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3086 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — production in Ecuador?
- Other vegetables, fresh n.e.c. — production in Ecuador was 26,656 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — production recorded in Ecuador?
- The highest recorded value was 43,000 t in 2009.
- What is the lowest other vegetables, fresh n.e.c. — production recorded in Ecuador?
- The lowest recorded value was 1,640 t in 1982.
- How does Ecuador rank for other vegetables, fresh n.e.c. — production?
- Ecuador ranks 148th out of 248 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — production rising or falling in Ecuador?
- Over the last ten years it is up 24.3%. The long-run trend across the full record is volatile.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.