Other vegetables, fresh n.e.c. — Production in Belize

Belize: Other vegetables, fresh n.e.c. — Production was 4,804 t in 2024. ▲ Rising

Latest (2024)
4,804 t
Change on year
up 0.2%
World rank
164th
of 204 countries
All-time high
7,000 t
in 1969
All-time low
1,100 t
in 1961
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Production in Belize, 1961–2024

2.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Belize recorded 4,804 t for other vegetables, fresh n.e.c. — production in 2024.

That represents a change of up 0.2% on the previous year and up 9.2% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — production in Belize peaked at 7,000 t in 1969 and was at its lowest, 1,100 t, in 1961.

Belize ranks 164th of 204 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,644 t 1,100 t 7,000 t 9
1970s 3,120 t 2,000 t 5,700 t 10
1980s 3,344 t 2,500 t 6,000 t 10
1990s 2,705 t 2,200 t 2,900 t 10
2000s 3,520 t 3,200 t 3,800 t 10
2010s 4,484 t 3,995 t 4,865 t 10
2020s 4,797 t 4,771 t 4,813 t 5

Countries ranked near Belize

  1. 161 Bolivia (Plurinational State of) 5,160 t compare
  2. 162 Barbados 5,132 t compare
  3. 163 Mauritania 4,925 t compare
  4. 165 Hungary 4,630 t compare
  5. 166 Cabo Verde 4,385 t compare
  6. 167 Comoros 4,257 t compare

See the full ranking of 237 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is other vegetables, fresh n.e.c. — production in Belize?
Other vegetables, fresh n.e.c. — production in Belize was 4,804 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — production recorded in Belize?
The highest recorded value was 7,000 t in 1969.
What is the lowest other vegetables, fresh n.e.c. — production recorded in Belize?
The lowest recorded value was 1,100 t in 1961.
How does Belize rank for other vegetables, fresh n.e.c. — production?
Belize ranks 164th out of 204 countries with data for 2024.
Is other vegetables, fresh n.e.c. — production rising or falling in Belize?
Over the last ten years it is up 9.2%. The long-run trend across the full record is rising.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other vegetables, fresh n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
237 places, 13,708 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.