Other vegetables, fresh n.e.c. — Gross Production Value in Belgium-Luxembourg
Belgium-Luxembourg: Other vegetables, fresh n.e.c. — Gross Production Value was 8.56 million 1000 SLC in 1999. ▲ Rising
Other vegetables, fresh n.e.c. — Gross Production Value in Belgium-Luxembourg, 1993–1999
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Belgium-Luxembourg recorded 8.56 million 1000 SLC for other vegetables, fresh n.e.c. — gross production value in 1999.
That represents a change of down 15.6% on the previous year and up 30.2% over ten years.
That places Belgium-Luxembourg 37th out of 126 countries with data for 1999, putting it in the middle of the range.
Other vegetables, fresh n.e.c. — Gross Production Value in Belgium-Luxembourg, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1993 | 6.57 million 1000 SLC | — |
| 1994 | 7.76 million 1000 SLC | +18.0% |
| 1995 | 8.32 million 1000 SLC | +7.3% |
| 1996 | 6.88 million 1000 SLC | -17.3% |
| 1997 | 7.29 million 1000 SLC | +6.0% |
| 1998 | 10.13 million 1000 SLC | +39.0% |
| 1999 | 8.56 million 1000 SLC | -15.6% |
Countries ranked near Belgium-Luxembourg
More agriculture & rural data for Belgium-Luxembourg
- Swine / pigs — Stocks, annual growth rate 2.64 % change on previous year (1999)
- Fat of pigs — Production, annual growth rate -8.24 % change on previous year (1999)
- Edible offal of pigs, fresh, chilled or frozen — Producing -8.69 % change on previous year (1999)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -8.69 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.08 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Production, annual -7.42 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Producing -8.69 % change on previous year (1999)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -3.99 % change on previous year (1999)
- Cabbages — Area harvested, annual growth rate -14.97 % change on previous year (1999)
- Cabbages — Yield, annual growth rate 64.3 % change on previous year (1999)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production value in Belgium-Luxembourg?
- Other vegetables, fresh n.e.c. — gross production value in Belgium-Luxembourg was 8.56 million 1000 SLC in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — gross production value recorded in Belgium-Luxembourg?
- The highest recorded value was 10.13 million 1000 SLC in 1998.
- What is the lowest other vegetables, fresh n.e.c. — gross production value recorded in Belgium-Luxembourg?
- The lowest recorded value was 6.57 million 1000 SLC in 1993.
- How does Belgium-Luxembourg rank for other vegetables, fresh n.e.c. — gross production value?
- Belgium-Luxembourg ranks 37th out of 126 countries with data for 1999.
- Is other vegetables, fresh n.e.c. — gross production value rising or falling in Belgium-Luxembourg?
- Over the last ten years it is up 30.2%. The long-run trend across the full record is rising.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.