Other vegetables, fresh n.e.c. — Gross Production Index Number in Northern America
Northern America: Other vegetables, fresh n.e.c. — Gross Production Index Number was 85.79 in 2024. ▼ Falling
Latest (2024)
85.79
Change on year
up 5.1%
Rank
19th
of 29 groups
All-time high
394.28
in 1978
All-time low
81.61
in 2023
Years of data
64
1961–2024
Other vegetables, fresh n.e.c. — Gross Production Index Number in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Northern America recorded 85.79 for other vegetables, fresh n.e.c. — gross production index number in 2024.
The figure is up 5.1% on the previous year and down 17.5% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Northern America peaked at 394.28 in 1978 and was at its lowest, 81.61, in 2023.
Northern America ranks 19th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Other vegetables, fresh n.e.c. — Gross Production Index Number in Northern America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 212.61 | — |
| 1962 | 194.46 | -8.5% |
| 1963 | 193.9 | -0.3% |
| 1964 | 204.57 | +5.5% |
| 1965 | 181.37 | -11.3% |
| 1966 | 197.53 | +8.9% |
| 1967 | 185.28 | -6.2% |
| 1968 | 194.36 | +4.9% |
| 1969 | 211.32 | +8.7% |
| 1970 | 209.67 | -0.8% |
| 1971 | 295.71 | +41.0% |
| 1972 | 276.36 | -6.5% |
| 1973 | 190.29 | -31.1% |
| 1974 | 234.88 | +23.4% |
| 1975 | 169.63 | -27.8% |
| 1976 | 293.32 | +72.9% |
| 1977 | 304.25 | +3.7% |
| 1978 | 394.28 | +29.6% |
| 1979 | 323.47 | -18.0% |
| 1980 | 331.11 | +2.4% |
| 1981 | 336.21 | +1.5% |
| 1982 | 326.79 | -2.8% |
| 1983 | 302.77 | -7.4% |
| 1984 | 306.34 | +1.2% |
| 1985 | 303.27 | -1.0% |
| 1986 | 271.84 | -10.4% |
| 1987 | 272.61 | +0.3% |
| 1988 | 252.1 | -7.5% |
| 1989 | 200.5 | -20.5% |
| 1990 | 178.19 | -11.1% |
| 1991 | 157.58 | -11.6% |
| 1992 | 125.96 | -20.1% |
| 1993 | 114.41 | -9.2% |
| 1994 | 117.72 | +2.9% |
| 1995 | 120.31 | +2.2% |
| 1996 | 122.63 | +1.9% |
| 1997 | 126.07 | +2.8% |
| 1998 | 122.45 | -2.9% |
| 1999 | 158.63 | +29.5% |
| 2000 | 99.18 | -37.5% |
| 2001 | 101.1 | +1.9% |
| 2002 | 100.96 | -0.1% |
| 2003 | 102.49 | +1.5% |
| 2004 | 103.15 | +0.6% |
| 2005 | 98.83 | -4.2% |
| 2006 | 101.99 | +3.2% |
| 2007 | 106.83 | +4.7% |
| 2008 | 105.16 | -1.6% |
| 2009 | 107.1 | +1.8% |
| 2010 | 107.55 | +0.4% |
| 2011 | 106.61 | -0.9% |
| 2012 | 108.61 | +1.9% |
| 2013 | 101.39 | -6.6% |
| 2014 | 103.97 | +2.5% |
| 2015 | 98.31 | -5.4% |
| 2016 | 97.72 | -0.6% |
| 2017 | 90.96 | -6.9% |
| 2018 | 98.32 | +8.1% |
| 2019 | 89.69 | -8.8% |
| 2020 | 91.42 | +1.9% |
| 2021 | 88.33 | -3.4% |
| 2022 | 84.83 | -4.0% |
| 2023 | 81.61 | -3.8% |
| 2024 | 85.79 | +5.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 197.27 | 181.37 | 212.61 | 9 |
| 1970s | 269.19 | 169.63 | 394.28 | 10 |
| 1980s | 290.35 | 200.5 | 336.21 | 10 |
| 1990s | 134.4 | 114.41 | 178.19 | 10 |
| 2000s | 102.68 | 98.83 | 107.1 | 10 |
| 2010s | 100.31 | 89.69 | 108.61 | 10 |
| 2020s | 86.4 | 81.61 | 91.42 | 5 |
Countries ranked near Northern America
- 16 Kyrgyzstan 155.78 compare
- 16 Micronesia 99.72 compare
- 17 Chile 153.48 compare
- 17 Democratic People's Republic of Korea 97.73 compare
- 18 Lao People's Democratic Republic 94.01 compare
- 18 Mongolia 153.07 compare
- 19 Benin 150.95 compare
- 19 Syrian Arab Republic 85.06 compare
- 20 Burkina Faso 130.88 compare
- 21 Norway 130.78 compare
- 22 Cabo Verde 79.67 compare
- 22 Portugal 130.2 compare
More agriculture & rural data for Northern America
- Sheep and Goats — Stocks, annual growth rate -2.13 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -3.15 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 2.31 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 2.12 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 4.89 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -6.18 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.22 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -2.6 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -1.58 % change on previous year (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production index number in Northern America?
- Other vegetables, fresh n.e.c. — gross production index number in Northern America was 85.79 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Northern America?
- The highest recorded value was 394.28 in 1978.
- What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Northern America?
- The lowest recorded value was 81.61 in 2023.
- How does Northern America rank for other vegetables, fresh n.e.c. — gross production index number?
- Northern America ranks 19th out of 29 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Northern America?
- Over the last ten years it is down 17.5%. The long-run trend across the full record is falling.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.