Other vegetables, fresh n.e.c. — Gross Production Index Number in Norway

Norway: Other vegetables, fresh n.e.c. — Gross Production Index Number was 130.78 in 2024. ◆ Volatile

Latest (2024)
130.78
Change on year
unchanged
World rank
21st
of 176 countries
All-time high
694.4
in 1970
All-time low
50.77
in 2007
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross Production Index Number in Norway, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross production index number in Norway stood at 130.78.

Compared with earlier readings it is up 38.7% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Norway peaked at 694.4 in 1970 and was at its lowest, 50.77, in 2007.

Norway ranks 21st of 176 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Gross Production Index Number in Norway, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in Norway, 1961 to 2024.
Year Value Change
1961 467.7
1962 459.96 -1.7%
1963 467.7 +1.7%
1964 401.79 -14.1%
1965 464.97 +15.7%
1966 473 +1.7%
1967 514.6 +8.8%
1968 497.52 -3.3%
1969 661.47 +33.0%
1970 694.4 +5.0%
1971 661.1 -4.8%
1972 466.89 -29.4%
1973 472.12 +1.1%
1974 464.27 -1.7%
1975 592.44 +27.6%
1976 562.36 -5.1%
1977 553.21 -1.6%
1978 626.44 +13.2%
1979 486.51 -22.3%
1980 683.99 +40.6%
1981 623.83 -8.8%
1982 625.14 +0.2%
1983 261.56 -58.2%
1984 321.72 +23.0%
1985 326.95 +1.6%
1986 326.95 +0.0%
1987 313.88 -4.0%
1988 313.88 +0.0%
1989 326.95 +4.2%
1990 304.25 -6.9%
1991 62.54 -79.4%
1992 57.47 -8.1%
1993 58.94 +2.6%
1994 67.48 +14.5%
1995 66.18 -1.9%
1996 71.43 +7.9%
1997 58.15 -18.6%
1998 54.93 -5.5%
1999 62.02 +12.9%
2000 74.91 +20.8%
2001 69.97 -6.6%
2002 64.25 -8.2%
2003 66.06 +2.8%
2004 70.86 +7.3%
2005 78.12 +10.2%
2006 76.38 -2.2%
2007 50.77 -33.5%
2008 57.33 +12.9%
2009 61.02 +6.4%
2010 63.1 +3.4%
2011 61.14 -3.1%
2012 54.97 -10.1%
2013 61.13 +11.2%
2014 94.28 +54.2%
2015 81.8 -13.2%
2016 123.92 +51.5%
2017 90.07 -27.3%
2018 123.52 +37.1%
2019 98.79 -20.0%
2020 130.28 +31.9%
2021 125.12 -4.0%
2022 136.89 +9.4%
2023 130.78 -4.5%
2024 130.78 +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 489.86 401.79 661.47 9
1970s 557.97 464.27 694.4 10
1980s 412.49 261.56 683.99 10
1990s 86.34 54.93 304.25 10
2000s 66.97 50.77 78.12 10
2010s 85.27 54.97 123.92 10
2020s 130.77 125.12 136.89 5

Countries ranked near Norway

  1. 18 Mongolia 153.07 compare
  2. 19 Benin 150.95 compare
  3. 20 Burkina Faso 130.88 compare
  4. 22 Cabo Verde 79.67 compare
  5. 22 Portugal 130.2 compare
  6. 23 Greece 128.14 compare
  7. 24 South Africa 127.61 compare

See the full ranking of 225 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in Norway?
Other vegetables, fresh n.e.c. — gross production index number in Norway was 130.78 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Norway?
The highest recorded value was 694.4 in 1970.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Norway?
The lowest recorded value was 50.77 in 2007.
How does Norway rank for other vegetables, fresh n.e.c. — gross production index number?
Norway ranks 21st out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Norway?
Over the last ten years it is up 38.7%. The long-run trend across the full record is volatile.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Index Number in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/norway/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.