Other vegetables, fresh n.e.c. — Gross Production Index Number in Madagascar

Madagascar: Other vegetables, fresh n.e.c. — Gross Production Index Number was 102.38 in 2024. ▲ Rising

Latest (2024)
102.38
Change on year
up 0.4%
World rank
93rd
of 176 countries
All-time high
103.64
in 2015
All-time low
50.54
in 1961
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross Production Index Number in Madagascar, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross production index number in Madagascar stood at 102.38.

Compared with earlier readings it is up 0.4% on the previous year and up 5.4% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Madagascar peaked at 103.64 in 2015 and was at its lowest, 50.54, in 1961.

Madagascar ranks 93rd of 176 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross Production Index Number in Madagascar, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in Madagascar, 1961 to 2024.
Year Value Change
1961 50.54
1962 51.63 +2.2%
1963 52.72 +2.1%
1964 54.09 +2.6%
1965 54.91 +1.5%
1966 55.73 +1.5%
1967 56 +0.5%
1968 56.82 +1.5%
1969 57.37 +1.0%
1970 59.01 +2.9%
1971 59.83 +1.4%
1972 60.1 +0.5%
1973 60.92 +1.4%
1974 62.29 +2.2%
1975 64.2 +3.1%
1976 65.56 +2.1%
1977 66.93 +2.1%
1978 67.75 +1.2%
1979 68.3 +0.8%
1980 69.12 +1.2%
1981 69.66 +0.8%
1982 70.48 +1.2%
1983 71.03 +0.8%
1984 71.85 +1.2%
1985 72.39 +0.8%
1986 73.21 +1.1%
1987 73.76 +0.8%
1988 75.13 +1.9%
1989 76.49 +1.8%
1990 77.86 +1.8%
1991 79.29 +1.8%
1992 79.22 -0.1%
1993 80.59 +1.7%
1994 77.86 -3.4%
1995 79.22 +1.7%
1996 80.59 +1.7%
1997 81.96 +1.7%
1998 80.59 -1.7%
1999 81.96 +1.7%
2000 79.22 -3.3%
2001 79.66 +0.6%
2002 79.45 -0.3%
2003 80.12 +0.8%
2004 80.5 +0.5%
2005 80.94 +0.5%
2006 81.96 +1.3%
2007 84.69 +3.3%
2008 88.37 +4.3%
2009 92.03 +4.1%
2010 95.07 +3.3%
2011 96 +1.0%
2012 96.98 +1.0%
2013 96.71 -0.3%
2014 97.18 +0.5%
2015 103.64 +6.6%
2016 99.18 -4.3%
2017 100.04 +0.9%
2018 99.73 -0.3%
2019 99.98 +0.3%
2020 100.22 +0.2%
2021 101.37 +1.1%
2022 101.66 +0.3%
2023 102.02 +0.4%
2024 102.38 +0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 54.42 50.54 57.37 9
1970s 63.49 59.01 68.3 10
1980s 72.31 69.12 76.49 10
1990s 79.91 77.86 81.96 10
2000s 82.69 79.22 92.03 10
2010s 98.45 95.07 103.64 10
2020s 101.53 100.22 102.38 5

Countries ranked near Madagascar

  1. 90 Brazil 102.95 compare
  2. 91 Tajikistan 102.89 compare
  3. 92 Dominica 102.48 compare
  4. 94 Uruguay 102.25 compare
  5. 95 Austria 102.08 compare
  6. 96 China, mainland 102.07 compare

See the full ranking of 225 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in Madagascar?
Other vegetables, fresh n.e.c. — gross production index number in Madagascar was 102.38 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Madagascar?
The highest recorded value was 103.64 in 2015.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Madagascar?
The lowest recorded value was 50.54 in 1961.
How does Madagascar rank for other vegetables, fresh n.e.c. — gross production index number?
Madagascar ranks 93rd out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Madagascar?
Over the last ten years it is up 5.4%. The long-run trend across the full record is rising.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Index Number in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/madagascar/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.