Other vegetables, fresh n.e.c. — Gross Production Index Number in Indonesia

Indonesia: Other vegetables, fresh n.e.c. — Gross Production Index Number was 96.04 in 2024. ▼ Falling

Latest (2024)
96.04
Change on year
down 0.2%
World rank
130th
of 176 countries
All-time high
154.04
in 1971
All-time low
71.49
in 2001
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross Production Index Number in Indonesia, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — gross production index number in Indonesia is 96.04, measured in 2024.

Compared with earlier readings it is down 0.2% on the previous year and down 5.9% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Indonesia peaked at 154.04 in 1971 and was at its lowest, 71.49, in 2001.

That places Indonesia 130th out of 176 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross Production Index Number in Indonesia, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in Indonesia, 1961 to 2024.
Year Value Change
1961 121.61
1962 121.61 +0.0%
1963 121.61 +0.0%
1964 121.61 +0.0%
1965 121.61 +0.0%
1966 129.72 +6.7%
1967 129.72 +0.0%
1968 137.82 +6.2%
1969 129.72 -5.9%
1970 129.72 +0.0%
1971 154.04 +18.7%
1972 137.82 -10.5%
1973 121.61 -11.8%
1974 121.61 +0.0%
1975 146.58 +20.5%
1976 124.69 -14.9%
1977 114.15 -8.5%
1978 125.83 +10.2%
1979 129.72 +3.1%
1980 129.72 +0.0%
1981 129.72 +0.0%
1982 113.5 -12.5%
1983 97.29 -14.3%
1984 97.29 +0.0%
1985 97.29 +0.0%
1986 89.18 -8.3%
1987 89.18 +0.0%
1988 89.18 +0.0%
1989 81.07 -9.1%
1990 91.54 +12.9%
1991 85.18 -6.9%
1992 103.85 +21.9%
1993 111.24 +7.1%
1994 117.43 +5.6%
1995 121.91 +3.8%
1996 124.82 +2.4%
1997 104.52 -16.3%
1998 97.64 -6.6%
1999 99.07 +1.5%
2000 75 -24.3%
2001 71.49 -4.7%
2002 76.02 +6.3%
2003 78.74 +3.6%
2004 91.71 +16.5%
2005 97.72 +6.6%
2006 103.73 +6.2%
2007 98.42 -5.1%
2008 99.56 +1.2%
2009 96.09 -3.5%
2010 99.91 +4.0%
2011 100.32 +0.4%
2012 102.8 +2.5%
2013 102.58 -0.2%
2014 102.08 -0.5%
2015 99.92 -2.1%
2016 98 -1.9%
2017 96.13 -1.9%
2018 94.32 -1.9%
2019 96.15 +1.9%
2020 96.7 +0.6%
2021 95.72 -1.0%
2022 96.19 +0.5%
2023 96.21 +0.0%
2024 96.04 -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 126.11 121.61 137.82 9
1970s 130.58 114.15 154.04 10
1980s 101.34 81.07 129.72 10
1990s 105.72 85.18 124.82 10
2000s 88.85 71.49 103.73 10
2010s 99.22 94.32 102.8 10
2020s 96.17 95.72 96.7 5

Countries ranked near Indonesia

  1. 127 China, Taiwan Province of 96.39 compare
  2. 127 Switzerland 96.39 compare
  3. 129 Denmark 96.31 compare
  4. 131 Luxembourg 95.97 compare
  5. 132 Solomon Islands 95.95 compare
  6. 133 Czechia 95.15 compare

See the full ranking of 225 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in Indonesia?
Other vegetables, fresh n.e.c. — gross production index number in Indonesia was 96.04 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Indonesia?
The highest recorded value was 154.04 in 1971.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Indonesia?
The lowest recorded value was 71.49 in 2001.
How does Indonesia rank for other vegetables, fresh n.e.c. — gross production index number?
Indonesia ranks 130th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Indonesia?
Over the last ten years it is down 5.9%. The long-run trend across the full record is falling.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Index Number in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/indonesia/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.