Other vegetables, fresh n.e.c. — Gross Production Index Number in Guinea
Guinea: Other vegetables, fresh n.e.c. — Gross Production Index Number was 100 in 2014. ▲ Rising
Other vegetables, fresh n.e.c. — Gross Production Index Number in Guinea, 1961–2014
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2014, other vegetables, fresh n.e.c. — gross production index number in Guinea stood at 100.
The figure is up 0.9% on the previous year and up 13.8% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Guinea peaked at 105.17 in 2010 and was at its lowest, 39.84, in 1963.
Guinea ranks 107th of 176 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 54 years of available data.
Other vegetables, fresh n.e.c. — Gross Production Index Number in Guinea, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 47.81 | — |
| 1962 | 47.81 | +0.0% |
| 1963 | 39.84 | -16.7% |
| 1964 | 39.84 | +0.0% |
| 1965 | 39.84 | +0.0% |
| 1966 | 39.84 | +0.0% |
| 1967 | 47.81 | +20.0% |
| 1968 | 47.81 | +0.0% |
| 1969 | 47.81 | +0.0% |
| 1970 | 51.79 | +8.3% |
| 1971 | 51.79 | +0.0% |
| 1972 | 51.79 | +0.0% |
| 1973 | 51.79 | +0.0% |
| 1974 | 51.79 | +0.0% |
| 1975 | 51.79 | +0.0% |
| 1976 | 51.79 | +0.0% |
| 1977 | 55.77 | +7.7% |
| 1978 | 55.77 | +0.0% |
| 1979 | 59.76 | +7.2% |
| 1980 | 59.76 | +0.0% |
| 1981 | 63.74 | +6.7% |
| 1982 | 63.74 | +0.0% |
| 1983 | 63.74 | +0.0% |
| 1984 | 63.74 | +0.0% |
| 1985 | 63.74 | +0.0% |
| 1986 | 63.74 | +0.0% |
| 1987 | 63.74 | +0.0% |
| 1988 | 63.74 | +0.0% |
| 1989 | 65.34 | +2.5% |
| 1990 | 68.52 | +4.9% |
| 1991 | 71.71 | +4.7% |
| 1992 | 74.9 | +4.4% |
| 1993 | 78.08 | +4.2% |
| 1994 | 81.27 | +4.1% |
| 1995 | 84.46 | +3.9% |
| 1996 | 86.05 | +1.9% |
| 1997 | 85.39 | -0.8% |
| 1998 | 86.12 | +0.9% |
| 1999 | 85.81 | -0.4% |
| 2000 | 86.36 | +0.6% |
| 2001 | 87.02 | +0.8% |
| 2002 | 87.65 | +0.7% |
| 2003 | 87.66 | +0.0% |
| 2004 | 87.87 | +0.2% |
| 2005 | 87.01 | -1.0% |
| 2006 | 87.65 | +0.7% |
| 2007 | 89.64 | +2.3% |
| 2008 | 90.83 | +1.3% |
| 2009 | 91.63 | +0.9% |
| 2010 | 105.17 | +14.8% |
| 2011 | 97.61 | -7.2% |
| 2012 | 99.6 | +2.0% |
| 2013 | 99.12 | -0.5% |
| 2014 | 100 | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 44.27 | 39.84 | 47.81 | 9 |
| 1970s | 53.38 | 51.79 | 59.76 | 10 |
| 1980s | 63.5 | 59.76 | 65.34 | 10 |
| 1990s | 80.23 | 68.52 | 86.12 | 10 |
| 2000s | 88.33 | 86.36 | 91.63 | 10 |
| 2010s | 100.3 | 97.61 | 105.17 | 5 |
Countries ranked near Guinea
- 104 Saint Kitts and Nevis 100.15 compare
- 105 Zambia 100.09 compare
- 106 Guyana 100.07 compare
- 108 Seychelles 99.91 compare
- 109 Netherlands (Kingdom of the) 99.87 compare
- 110 North Macedonia 99.82 compare
More agriculture & rural data for Guinea
- Agriculture, forestry, and fishing, value added (current US$), annual 14.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3129 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 587.44 current US$ per person (2025)
- Rural population, annual growth rate 1.6 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6148 units per person (2025)
- Share of GDP from agriculture 31.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 31.3% (2025)
- Agricultural raw materials exports 1.8% (2016)
- Agricultural raw materials imports 0.4% (2016)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production index number in Guinea?
- Other vegetables, fresh n.e.c. — gross production index number in Guinea was 100 in 2014, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Guinea?
- The highest recorded value was 105.17 in 2010.
- What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Guinea?
- The lowest recorded value was 39.84 in 1963.
- How does Guinea rank for other vegetables, fresh n.e.c. — gross production index number?
- Guinea ranks 107th out of 176 countries with data for 2014.
- Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Guinea?
- Over the last ten years it is up 13.8%. The long-run trend across the full record is rising.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 54 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.