Other vegetables, fresh n.e.c. — Gross Production Index Number in European Union (27)

European Union (27): Other vegetables, fresh n.e.c. — Gross Production Index Number was 10.75 in 2024. ▼ Falling

Latest (2024)
10.75
Change on year
down 10.7%
Rank
29th
of 29 groups
All-time high
171.94
in 1986
All-time low
3.97
in 2018
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross Production Index Number in European Union (27), 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross production index number in European Union (27) stood at 10.75.

The figure is down 10.7% on the previous year and down 89.9% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in European Union (27) peaked at 171.94 in 1986 and was at its lowest, 3.97, in 2018.

European Union (27) ranks 29th of 29 groups on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross Production Index Number in European Union (27), year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in European Union (27), 1961 to 2024.
Year Value Change
1961 159.59
1962 152.82 -4.2%
1963 160.2 +4.8%
1964 159.37 -0.5%
1965 156.16 -2.0%
1966 160.58 +2.8%
1967 157.93 -1.7%
1968 157.11 -0.5%
1969 156.45 -0.4%
1970 155.8 -0.4%
1971 147.34 -5.4%
1972 142.4 -3.4%
1973 145.02 +1.8%
1974 149.82 +3.3%
1975 151.71 +1.3%
1976 148.68 -2.0%
1977 162.71 +9.4%
1978 161.52 -0.7%
1979 164.84 +2.1%
1980 165.79 +0.6%
1981 171.08 +3.2%
1982 170.93 -0.1%
1983 162.28 -5.1%
1984 165.59 +2.0%
1985 169.65 +2.5%
1986 171.94 +1.3%
1987 161.58 -6.0%
1988 169.03 +4.6%
1989 165.69 -2.0%
1990 153.62 -7.3%
1991 113.22 -26.3%
1992 124.23 +9.7%
1993 123.29 -0.8%
1994 118.77 -3.7%
1995 118.33 -0.4%
1996 120.07 +1.5%
1997 110.44 -8.0%
1998 112.74 +2.1%
1999 116.12 +3.0%
2000 115.59 -0.5%
2001 120.53 +4.3%
2002 121.11 +0.5%
2003 110.89 -8.4%
2004 112.7 +1.6%
2005 108.71 -3.5%
2006 109.47 +0.7%
2007 110.39 +0.8%
2008 110.43 +0.0%
2009 110.31 -0.1%
2010 112.24 +1.7%
2011 105.47 -6.0%
2012 100.9 -4.3%
2013 102.34 +1.4%
2014 105.97 +3.5%
2015 95.2 -10.2%
2016 98.84 +3.8%
2017 98.43 -0.4%
2018 3.97 -96.0%
2019 4.62 +16.4%
2020 12.03 +160.4%
2021 13.55 +12.6%
2022 4.59 -66.1%
2023 12.04 +162.3%
2024 10.75 -10.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 157.8 152.82 160.58 9
1970s 152.98 142.4 164.84 10
1980s 167.36 161.58 171.94 10
1990s 121.08 110.44 153.62 10
2000s 113.01 108.71 121.11 10
2010s 82.8 3.97 112.24 10
2020s 10.59 4.59 13.55 5

Countries ranked near European Union (27)

  1. 26 Nepal 124.19 compare
  2. 27 Zimbabwe 121.77 compare
  3. 28 Ecuador 121.65 compare
  4. 29 Honduras 118.24 compare
  5. 30 Saudi Arabia 117.48 compare
  6. 31 France 115.34 compare
  7. 32 Australia 111.94 compare

See the full ranking of 225 places →

More agriculture & rural data for European Union (27)

All data for European Union (27) →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in European Union (27)?
Other vegetables, fresh n.e.c. — gross production index number in European Union (27) was 10.75 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in European Union (27)?
The highest recorded value was 171.94 in 1986.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in European Union (27)?
The lowest recorded value was 3.97 in 2018.
How does European Union (27) rank for other vegetables, fresh n.e.c. — gross production index number?
European Union (27) ranks 29th out of 29 groups with data for 2024.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in European Union (27)?
Over the last ten years it is down 89.9%. The long-run trend across the full record is falling.
Where does this European Union (27) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Index Number in European Union (27). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/european-union-27/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.