Other vegetables, fresh n.e.c. — Gross Production Index Number in Ethiopia
Ethiopia: Other vegetables, fresh n.e.c. — Gross Production Index Number was 96.61 in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Gross Production Index Number in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Ethiopia recorded 96.61 for other vegetables, fresh n.e.c. — gross production index number in 2024.
The figure is down 6.3% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Ethiopia peaked at 103.14 in 2014 and was at its lowest, 79.27, in 1994.
Ethiopia ranks 126th of 176 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Other vegetables, fresh n.e.c. — Gross Production Index Number in Ethiopia, year by year
| Year | Value | Change |
|---|---|---|
| 1993 | 79.85 | — |
| 1994 | 79.27 | -0.7% |
| 1995 | 80.24 | +1.2% |
| 1996 | 81.2 | +1.2% |
| 1997 | 81.25 | +0.1% |
| 1998 | 81.59 | +0.4% |
| 1999 | 81.4 | -0.2% |
| 2000 | 81.2 | -0.2% |
| 2001 | 82.13 | +1.1% |
| 2002 | 82.75 | +0.8% |
| 2003 | 83.14 | +0.5% |
| 2004 | 84.39 | +1.5% |
| 2005 | 85.07 | +0.8% |
| 2006 | 86.31 | +1.5% |
| 2007 | 87 | +0.8% |
| 2008 | 89.55 | +2.9% |
| 2009 | 91.48 | +2.2% |
| 2010 | 95.24 | +4.1% |
| 2011 | 95.95 | +0.7% |
| 2012 | 96 | +0.1% |
| 2013 | 101.39 | +5.6% |
| 2014 | 103.14 | +1.7% |
| 2015 | 99.04 | -4.0% |
| 2016 | 97.83 | -1.2% |
| 2017 | 96.94 | -0.9% |
| 2018 | 96.2 | -0.8% |
| 2019 | 95.78 | -0.4% |
| 2020 | 95.66 | -0.1% |
| 2021 | 97.05 | +1.5% |
| 2022 | 96.6 | -0.5% |
| 2023 | 96.6 | +0.0% |
| 2024 | 96.61 | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 80.69 | 79.27 | 81.59 | 7 |
| 2000s | 85.3 | 81.2 | 91.48 | 10 |
| 2010s | 97.75 | 95.24 | 103.14 | 10 |
| 2020s | 96.5 | 95.66 | 97.05 | 5 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Share of GDP from agriculture 32.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.8% (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production index number in Ethiopia?
- Other vegetables, fresh n.e.c. — gross production index number in Ethiopia was 96.61 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Ethiopia?
- The highest recorded value was 103.14 in 2014.
- What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Ethiopia?
- The lowest recorded value was 79.27 in 1994.
- How does Ethiopia rank for other vegetables, fresh n.e.c. — gross production index number?
- Ethiopia ranks 126th out of 176 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Ethiopia?
- Over the last ten years it is down 6.3%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.