Other vegetables, fresh n.e.c. — Gross per capita Production Index in Switzerland
Switzerland: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 89.47 in 2024. ▼ Falling
Other vegetables, fresh n.e.c. — Gross per capita Production Index in Switzerland, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — gross per capita production index in Switzerland is 89.47, measured in 2024.
Compared with earlier readings it is down 15.6% on the previous year and down 14.2% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Switzerland peaked at 420.16 in 1967 and was at its lowest, 69.85, in 2006.
Switzerland ranks 104th of 176 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Other vegetables, fresh n.e.c. — Gross per capita Production Index in Switzerland, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 153.09 | — |
| 1962 | 145.35 | -5.1% |
| 1963 | 315.42 | +117.0% |
| 1964 | 270.05 | -14.4% |
| 1965 | 327.26 | +21.2% |
| 1966 | 420.02 | +28.3% |
| 1967 | 420.16 | +0.0% |
| 1968 | 353.1 | -16.0% |
| 1969 | 328.42 | -7.0% |
| 1970 | 302.49 | -7.9% |
| 1971 | 360.71 | +19.2% |
| 1972 | 321.88 | -10.8% |
| 1973 | 324.03 | +0.7% |
| 1974 | 239.41 | -26.1% |
| 1975 | 216.27 | -9.7% |
| 1976 | 254.29 | +17.6% |
| 1977 | 278.2 | +9.4% |
| 1978 | 391.81 | +40.8% |
| 1979 | 233.07 | -40.5% |
| 1980 | 319.41 | +37.0% |
| 1981 | 386.42 | +21.0% |
| 1982 | 352.22 | -8.9% |
| 1983 | 342.11 | -2.9% |
| 1984 | 399.86 | +16.9% |
| 1985 | 385.16 | -3.7% |
| 1986 | 202.28 | -47.5% |
| 1987 | 185.6 | -8.2% |
| 1988 | 269.55 | +45.2% |
| 1989 | 259.09 | -3.9% |
| 1990 | 276.3 | +6.6% |
| 1991 | 263.2 | -4.7% |
| 1992 | 245.89 | -6.6% |
| 1993 | 252.38 | +2.6% |
| 1994 | 230.5 | -8.7% |
| 1995 | 277.77 | +20.5% |
| 1996 | 301.44 | +8.5% |
| 1997 | 319.19 | +5.9% |
| 1998 | 286.42 | -10.3% |
| 1999 | 257.82 | -10.0% |
| 2000 | 280.33 | +8.7% |
| 2001 | 258.34 | -7.8% |
| 2002 | 278.41 | +7.8% |
| 2003 | 74.16 | -73.4% |
| 2004 | 80.02 | +7.9% |
| 2005 | 75.63 | -5.5% |
| 2006 | 69.85 | -7.6% |
| 2007 | 84.19 | +20.5% |
| 2008 | 89.57 | +6.4% |
| 2009 | 101.46 | +13.3% |
| 2010 | 93 | -8.3% |
| 2011 | 107.72 | +15.8% |
| 2012 | 99.5 | -7.6% |
| 2013 | 91.93 | -7.6% |
| 2014 | 104.27 | +13.4% |
| 2015 | 95.98 | -8.0% |
| 2016 | 99.75 | +3.9% |
| 2017 | 108.53 | +8.8% |
| 2018 | 105.97 | -2.4% |
| 2019 | 97.55 | -7.9% |
| 2020 | 108.09 | +10.8% |
| 2021 | 96.17 | -11.0% |
| 2022 | 112.31 | +16.8% |
| 2023 | 105.98 | -5.6% |
| 2024 | 89.47 | -15.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 303.65 | 145.35 | 420.16 | 9 |
| 1970s | 292.22 | 216.27 | 391.81 | 10 |
| 1980s | 310.17 | 185.6 | 399.86 | 10 |
| 1990s | 271.09 | 230.5 | 319.19 | 10 |
| 2000s | 139.2 | 69.85 | 280.33 | 10 |
| 2010s | 100.42 | 91.93 | 108.53 | 10 |
| 2020s | 102.4 | 89.47 | 112.31 | 5 |
Countries ranked near Switzerland
More agriculture & rural data for Switzerland
- Agriculture, forestry, and fishing, value added (current US$), annual 13.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0064 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 739.83 current US$ per person (2025)
- Rural population, annual growth rate -0.8806 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1427 units per person (2025)
- Share of GDP from agriculture 0.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.6% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross per capita production index in Switzerland?
- Other vegetables, fresh n.e.c. — gross per capita production index in Switzerland was 89.47 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Switzerland?
- The highest recorded value was 420.16 in 1967.
- What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Switzerland?
- The lowest recorded value was 69.85 in 2006.
- How does Switzerland rank for other vegetables, fresh n.e.c. — gross per capita production index?
- Switzerland ranks 104th out of 176 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Switzerland?
- Over the last ten years it is down 14.2%. The long-run trend across the full record is falling.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.