Other vegetables, fresh n.e.c. — Gross per capita Production Index in Indonesia

Indonesia: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 88.66 in 2024. ▼ Falling

Latest (2024)
88.66
Change on year
down 1.0%
World rank
106th
of 176 countries
All-time high
350.54
in 1961
All-time low
85.4
in 2001
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Indonesia, 1961–2024

100200300400196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — gross per capita production index in Indonesia is 88.66, measured in 2024.

Compared with earlier readings it is down 1.0% on the previous year and down 14.1% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Indonesia peaked at 350.54 in 1961 and was at its lowest, 85.4, in 2001.

Indonesia ranks 106th of 176 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Indonesia, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Indonesia, 1961 to 2024.
Year Value Change
1961 350.54
1962 340.84 -2.8%
1963 331.35 -2.8%
1964 322.02 -2.8%
1965 313.98 -2.5%
1966 327.07 +4.2%
1967 318.68 -2.6%
1968 329.55 +3.4%
1969 301.71 -8.4%
1970 293.52 -2.7%
1971 339.24 +15.6%
1972 295.56 -12.9%
1973 254.02 -14.1%
1974 247.57 -2.5%
1975 290.96 +17.5%
1976 241.41 -17.0%
1977 215.65 -10.7%
1978 231.97 +7.6%
1979 233.42 +0.6%
1980 227.91 -2.4%
1981 222.63 -2.3%
1982 190.35 -14.5%
1983 159.48 -16.2%
1984 155.96 -2.2%
1985 152.67 -2.1%
1986 137.15 -10.2%
1987 134.51 -1.9%
1988 131.97 -1.9%
1989 117.74 -10.8%
1990 130.56 +10.9%
1991 119.35 -8.6%
1992 143.01 +19.8%
1993 150.6 +5.3%
1994 156.33 +3.8%
1995 159.62 +2.1%
1996 160.76 +0.7%
1997 132.44 -17.6%
1998 121.78 -8.0%
1999 121.72 -0.0%
2000 90.84 -25.4%
2001 85.4 -6.0%
2002 89.58 +4.9%
2003 91.56 +2.2%
2004 105.3 +15.0%
2005 110.77 +5.2%
2006 116.04 +4.8%
2007 108.65 -6.4%
2008 108.49 -0.1%
2009 103.39 -4.7%
2010 106.15 +2.7%
2011 105.24 -0.9%
2012 106.46 +1.2%
2013 104.93 -1.4%
2014 103.2 -1.6%
2015 99.89 -3.2%
2016 96.92 -3.0%
2017 94.11 -2.9%
2018 91.44 -2.8%
2019 92.35 +1.0%
2020 92.09 -0.3%
2021 90.52 -1.7%
2022 90.28 -0.3%
2023 89.54 -0.8%
2024 88.66 -1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 326.19 301.71 350.54 9
1970s 264.33 215.65 339.24 10
1980s 163.04 117.74 227.91 10
1990s 139.62 119.35 160.76 10
2000s 101 85.4 116.04 10
2010s 100.07 91.44 106.46 10
2020s 90.22 88.66 92.09 5

Countries ranked near Indonesia

  1. 103 Georgia 90.12 compare
  2. 104 Switzerland 89.47 compare
  3. 105 Papua New Guinea 88.73 compare
  4. 107 Egypt 88.64 compare
  5. 108 Liberia 87.2 compare
  6. 109 Guinea-Bissau 87.06 compare

See the full ranking of 225 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in Indonesia?
Other vegetables, fresh n.e.c. — gross per capita production index in Indonesia was 88.66 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Indonesia?
The highest recorded value was 350.54 in 1961.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Indonesia?
The lowest recorded value was 85.4 in 2001.
How does Indonesia rank for other vegetables, fresh n.e.c. — gross per capita production index?
Indonesia ranks 106th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Indonesia?
Over the last ten years it is down 14.1%. The long-run trend across the full record is falling.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/indonesia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/indonesia/">Other vegetables, fresh n.e.c. — Gross per capita Production Index in Indonesia</a> — Statizoid

About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.