Other vegetables, fresh n.e.c. — Gross per capita Production Index in Saint Kitts and Nevis

Saint Kitts and Nevis: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 100.66 in 2024. ▼ Falling

Latest (2024)
100.66
Change on year
down 0.0%
World rank
50th
of 176 countries
All-time high
161
in 1972
All-time low
70.05
in 1998
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Saint Kitts and Nevis, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Saint Kitts and Nevis recorded 100.66 for other vegetables, fresh n.e.c. — gross per capita production index in 2024.

Compared with earlier readings it is up 3.2% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Saint Kitts and Nevis peaked at 161 in 1972 and was at its lowest, 70.05, in 1998.

That places Saint Kitts and Nevis 50th out of 176 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Saint Kitts and Nevis, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Saint Kitts and Nevis, 1961 to 2024.
Year Value Change
1961 116.98
1962 118.85 +1.6%
1963 118.23 -0.5%
1964 117.81 -0.4%
1965 120.54 +2.3%
1966 123.54 +2.5%
1967 130 +5.2%
1968 137 +5.4%
1969 144.91 +5.8%
1970 152.02 +4.9%
1971 156.88 +3.2%
1972 161 +2.6%
1973 158.05 -1.8%
1974 155.03 -1.9%
1975 151.97 -2.0%
1976 148.86 -2.0%
1977 145.73 -2.1%
1978 142.64 -2.1%
1979 139.67 -2.1%
1980 136.67 -2.1%
1981 133.55 -2.3%
1982 130.44 -2.3%
1983 127.41 -2.3%
1984 124.42 -2.3%
1985 121.45 -2.4%
1986 118.49 -2.4%
1987 115.54 -2.5%
1988 112.6 -2.5%
1989 109.65 -2.6%
1990 106.73 -2.7%
1991 103.1 -3.4%
1992 98.41 -4.5%
1993 93.42 -5.1%
1994 87.89 -5.9%
1995 82.89 -5.7%
1996 71.89 -13.3%
1997 76.25 +6.1%
1998 70.05 -8.1%
1999 72.56 +3.6%
2000 74.93 +3.3%
2001 77.46 +3.4%
2002 80.37 +3.8%
2003 80.1 -0.3%
2004 79.86 -0.3%
2005 82.97 +3.9%
2006 82.73 -0.3%
2007 82.49 -0.3%
2008 98.72 +19.7%
2009 95.3 -3.5%
2010 95.81 +0.5%
2011 96.39 +0.6%
2012 98.3 +2.0%
2013 96.79 -1.5%
2014 97.51 +0.7%
2015 103.28 +5.9%
2016 99.21 -3.9%
2017 98.82 -0.4%
2018 99.03 +0.2%
2019 99.66 +0.6%
2020 100.26 +0.6%
2021 100.62 +0.4%
2022 100.68 +0.1%
2023 100.71 +0.0%
2024 100.66 -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 125.32 116.98 144.91 9
1970s 151.19 139.67 161 10
1980s 123.02 109.65 136.67 10
1990s 86.32 70.05 106.73 10
2000s 83.49 74.93 98.72 10
2010s 98.48 95.81 103.28 10
2020s 100.59 100.26 100.71 5

Countries ranked near Saint Kitts and Nevis

  1. 47 Thailand 102.11 compare
  2. 48 Uruguay 101.68 compare
  3. 49 Honduras 100.89 compare
  4. 51 China 100.41 compare
  5. 52 Australia 100.39 compare
  6. 52 China, mainland 100.39 compare

See the full ranking of 225 places →

More agriculture & rural data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in Saint Kitts and Nevis?
Other vegetables, fresh n.e.c. — gross per capita production index in Saint Kitts and Nevis was 100.66 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Saint Kitts and Nevis?
The highest recorded value was 161 in 1972.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Saint Kitts and Nevis?
The lowest recorded value was 70.05 in 1998.
How does Saint Kitts and Nevis rank for other vegetables, fresh n.e.c. — gross per capita production index?
Saint Kitts and Nevis ranks 50th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Saint Kitts and Nevis?
Over the last ten years it is up 3.2%. The long-run trend across the full record is falling.
Where does this Saint Kitts and Nevis data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross per capita Production Index in Saint Kitts and Nevis. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/st-kitts-and-nevis/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.