Other vegetables, fresh n.e.c. — Gross per capita Production Index in Southern Asia

Southern Asia: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 96.44 in 2024. ▼ Falling

Latest (2024)
96.44
Change on year
down 2.7%
Rank
6th
of 29 groups
All-time high
147.28
in 1975
All-time low
71.18
in 2004
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Southern Asia, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — gross per capita production index in Southern Asia is 96.44, measured in 2024.

That represents a change of down 2.7% on the previous year and up 7.2% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Southern Asia peaked at 147.28 in 1975 and was at its lowest, 71.18, in 2004.

Southern Asia ranks 6th of 29 groups on this measure, in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Southern Asia, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Southern Asia, 1961 to 2024.
Year Value Change
1961 131.08
1962 134.17 +2.4%
1963 135.51 +1.0%
1964 136.58 +0.8%
1965 137.97 +1.0%
1966 140.84 +2.1%
1967 139.78 -0.8%
1968 143.34 +2.5%
1969 142.37 -0.7%
1970 142.78 +0.3%
1971 144.88 +1.5%
1972 146.11 +0.8%
1973 146.95 +0.6%
1974 147.12 +0.1%
1975 147.28 +0.1%
1976 146.13 -0.8%
1977 143.85 -1.6%
1978 145.42 +1.1%
1979 140.47 -3.4%
1980 134.31 -4.4%
1981 133.56 -0.6%
1982 136.83 +2.4%
1983 137.57 +0.5%
1984 137.08 -0.4%
1985 136.17 -0.7%
1986 140.58 +3.2%
1987 141.83 +0.9%
1988 132.16 -6.8%
1989 126.65 -4.2%
1990 128.99 +1.8%
1991 122.37 -5.1%
1992 88.44 -27.7%
1993 116.94 +32.2%
1994 87.06 -25.6%
1995 74.82 -14.1%
1996 92.39 +23.5%
1997 81.17 -12.1%
1998 76.15 -6.2%
1999 94.27 +23.8%
2000 104.54 +10.9%
2001 124.92 +19.5%
2002 91.76 -26.5%
2003 93.81 +2.2%
2004 71.18 -24.1%
2005 100.94 +41.8%
2006 115.79 +14.7%
2007 120.96 +4.5%
2008 126.23 +4.4%
2009 115.17 -8.8%
2010 126.21 +9.6%
2011 88.44 -29.9%
2012 92.58 +4.7%
2013 98.06 +5.9%
2014 89.99 -8.2%
2015 107.01 +18.9%
2016 103 -3.7%
2017 96.15 -6.7%
2018 98.61 +2.6%
2019 94.28 -4.4%
2020 93.37 -1.0%
2021 94.3 +1.0%
2022 99.61 +5.6%
2023 99.14 -0.5%
2024 96.44 -2.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 137.96 131.08 143.34 9
1970s 145.1 140.47 147.28 10
1980s 135.67 126.65 141.83 10
1990s 96.26 74.82 128.99 10
2000s 106.53 71.18 126.23 10
2010s 99.43 88.44 126.21 10
2020s 96.57 93.37 99.61 5

Countries ranked near Southern Asia

  1. 3 Oman 288.33 compare
  2. 3 Viet Nam 113.54 compare
  3. 4 Iran (Islamic Republic of) 107.1 compare
  4. 4 Qatar 279.93 compare
  5. 5 Micronesia (Federated States of) 100.72 compare
  6. 5 Palestine, State of 272.09 compare
  7. 6 Dominican Republic 264.56 compare
  8. 6 Polynesia 100.25 compare
  9. 7 Fiji 225.07 compare
  10. 7 Venezuela (Bolivarian Republic of) 100 compare
  11. 8 United Arab Emirates 187.41 compare
  12. 9 Bolivia (Plurinational State of) 96.5 compare
  13. 9 Yemen 185.41 compare

See the full ranking of 225 places →

More agriculture & rural data for Southern Asia

All data for Southern Asia →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in Southern Asia?
Other vegetables, fresh n.e.c. — gross per capita production index in Southern Asia was 96.44 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Southern Asia?
The highest recorded value was 147.28 in 1975.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Southern Asia?
The lowest recorded value was 71.18 in 2004.
How does Southern Asia rank for other vegetables, fresh n.e.c. — gross per capita production index?
Southern Asia ranks 6th out of 29 groups with data for 2024.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Southern Asia?
Over the last ten years it is up 7.2%. The long-run trend across the full record is falling.
Where does this Southern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross per capita Production Index in Southern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/southern-asia/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.