Other vegetables, fresh n.e.c. — Gross per capita Production Index in Republic of Korea

Republic of Korea: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 97.52 in 2024. ▼ Falling

Latest (2024)
97.52
Change on year
down 0.2%
World rank
66th
of 176 countries
All-time high
163.53
in 1978
All-time low
86.1
in 1963
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Republic of Korea, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross per capita production index in Republic of Korea stood at 97.52.

Compared with earlier readings it is down 0.2% on the previous year and down 3.3% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Republic of Korea peaked at 163.53 in 1978 and was at its lowest, 86.1, in 1963.

Republic of Korea ranks 66th of 176 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Republic of Korea, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Republic of Korea, 1961 to 2024.
Year Value Change
1961 93.88
1962 91.47 -2.6%
1963 86.1 -5.9%
1964 89.97 +4.5%
1965 94.05 +4.5%
1966 94.25 +0.2%
1967 93.62 -0.7%
1968 97.96 +4.6%
1969 99.53 +1.6%
1970 102.63 +3.1%
1971 107.9 +5.1%
1972 102.57 -4.9%
1973 100.98 -1.6%
1974 105.73 +4.7%
1975 121.97 +15.4%
1976 135.18 +10.8%
1977 141.24 +4.5%
1978 163.53 +15.8%
1979 149.23 -8.7%
1980 144.01 -3.5%
1981 144.62 +0.4%
1982 141.02 -2.5%
1983 124.26 -11.9%
1984 129.7 +4.4%
1985 123.02 -5.2%
1986 126.45 +2.8%
1987 119.06 -5.8%
1988 125.94 +5.8%
1989 127.8 +1.5%
1990 124.71 -2.4%
1991 113.22 -9.2%
1992 111.45 -1.6%
1993 113.99 +2.3%
1994 113.1 -0.8%
1995 112.23 -0.8%
1996 122.08 +8.8%
1997 112.86 -7.6%
1998 117.33 +4.0%
1999 111.77 -4.7%
2000 122.2 +9.3%
2001 126.07 +3.2%
2002 114.71 -9.0%
2003 119.06 +3.8%
2004 119.71 +0.5%
2005 105.66 -11.7%
2006 112.12 +6.1%
2007 102.24 -8.8%
2008 108.77 +6.4%
2009 103.35 -5.0%
2010 99.63 -3.6%
2011 105.24 +5.6%
2012 104.33 -0.9%
2013 101.99 -2.2%
2014 100.88 -1.1%
2015 99.32 -1.5%
2016 99.8 +0.5%
2017 100.09 +0.3%
2018 99.87 -0.2%
2019 99.59 -0.3%
2020 98.61 -1.0%
2021 98.1 -0.5%
2022 97.85 -0.3%
2023 97.69 -0.2%
2024 97.52 -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 93.43 86.1 99.53 9
1970s 123.1 100.98 163.53 10
1980s 130.59 119.06 144.62 10
1990s 115.27 111.45 124.71 10
2000s 113.39 102.24 126.07 10
2010s 101.07 99.32 105.24 10
2020s 97.95 97.52 98.61 5

Countries ranked near Republic of Korea

  1. 63 China, Taiwan Province of 97.7 compare
  2. 64 China, Hong Kong SAR 97.58 compare
  3. 65 Lebanon 97.55 compare
  4. 67 Slovenia 97.47 compare
  5. 68 Australia and New Zealand 97.38 compare
  6. 69 Philippines 97.14 compare

See the full ranking of 225 places →

More agriculture & rural data for Republic of Korea

All data for Republic of Korea →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in Republic of Korea?
Other vegetables, fresh n.e.c. — gross per capita production index in Republic of Korea was 97.52 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Republic of Korea?
The highest recorded value was 163.53 in 1978.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Republic of Korea?
The lowest recorded value was 86.1 in 1963.
How does Republic of Korea rank for other vegetables, fresh n.e.c. — gross per capita production index?
Republic of Korea ranks 66th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Republic of Korea?
Over the last ten years it is down 3.3%. The long-run trend across the full record is falling.
Where does this Republic of Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross per capita Production Index in Republic of Korea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/republic-of-korea/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.