Other vegetables, fresh n.e.c. — Gross per capita Production Index in China, Hong Kong SAR

China, Hong Kong SAR: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 97.58 in 2024. ◆ Volatile

Latest (2024)
97.58
Change on year
up 0.4%
World rank
64th
of 176 countries
All-time high
1,313
in 1967
All-time low
95.61
in 2007
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross per capita Production Index in China, Hong Kong SAR, 1961–2024

02505007501.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — gross per capita production index in China, Hong Kong SAR is 97.58, measured in 2024.

That represents a change of up 0.4% on the previous year and down 5.3% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in China, Hong Kong SAR peaked at 1,313 in 1967 and was at its lowest, 95.61, in 2007.

China, Hong Kong SAR ranks 64th of 176 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in China, Hong Kong SAR, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in China, Hong Kong SAR, 1961 to 2024.
Year Value Change
1961 893.86
1962 1,060 +18.6%
1963 759.2 -28.4%
1964 526.36 -30.7%
1965 443.81 -15.7%
1966 873.63 +96.8%
1967 1,313 +50.3%
1968 1,282 -2.4%
1969 1,136 -11.3%
1970 1,201 +5.6%
1971 1,178 -1.9%
1972 852.02 -27.7%
1973 747.55 -12.3%
1974 891 +19.2%
1975 680.97 -23.6%
1976 789.85 +16.0%
1977 748.19 -5.3%
1978 771.07 +3.1%
1979 786.55 +2.0%
1980 823.09 +4.6%
1981 549.51 -33.2%
1982 493.14 -10.3%
1983 536.06 +8.7%
1984 554.3 +3.4%
1985 570.56 +2.9%
1986 588.78 +3.2%
1987 525.7 -10.7%
1988 595.11 +13.2%
1989 771.15 +29.6%
1990 788.05 +2.2%
1991 824.97 +4.7%
1992 783 -5.1%
1993 722.55 -7.7%
1994 698.06 -3.4%
1995 718.69 +3.0%
1996 595.55 -17.1%
1997 546.68 -8.2%
1998 430.33 -21.3%
1999 318.1 -26.1%
2000 209.28 -34.2%
2001 103.57 -50.5%
2002 101.25 -2.2%
2003 103.71 +2.4%
2004 102.7 -1.0%
2005 100.58 -2.1%
2006 101.22 +0.6%
2007 95.61 -5.5%
2008 99.93 +4.5%
2009 99.74 -0.2%
2010 98.79 -1.0%
2011 100.18 +1.4%
2012 107.17 +7.0%
2013 104.3 -2.7%
2014 103 -1.2%
2015 96.87 -6.0%
2016 100.13 +3.4%
2017 101.8 +1.7%
2018 102.29 +0.5%
2019 103 +0.7%
2020 103.7 +0.7%
2021 102.97 -0.7%
2022 96.92 -5.9%
2023 97.22 +0.3%
2024 97.58 +0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 920.88 443.81 1,313 9
1970s 864.61 680.97 1,201 10
1980s 600.74 493.14 823.09 10
1990s 642.6 318.1 824.97 10
2000s 111.76 95.61 209.28 10
2010s 101.75 96.87 107.17 10
2020s 99.68 96.92 103.7 5

Countries ranked near China, Hong Kong SAR

  1. 61 Samoa 98.27 compare
  2. 62 Brazil 97.93 compare
  3. 63 China, Taiwan Province of 97.7 compare
  4. 65 Lebanon 97.55 compare
  5. 66 Republic of Korea 97.52 compare
  6. 67 Slovenia 97.47 compare

See the full ranking of 225 places →

More agriculture & rural data for China, Hong Kong SAR

All data for China, Hong Kong SAR →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in China, Hong Kong SAR?
Other vegetables, fresh n.e.c. — gross per capita production index in China, Hong Kong SAR was 97.58 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in China, Hong Kong SAR?
The highest recorded value was 1,313 in 1967.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in China, Hong Kong SAR?
The lowest recorded value was 95.61 in 2007.
How does China, Hong Kong SAR rank for other vegetables, fresh n.e.c. — gross per capita production index?
China, Hong Kong SAR ranks 64th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in China, Hong Kong SAR?
Over the last ten years it is down 5.3%. The long-run trend across the full record is volatile.
Where does this China, Hong Kong SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross per capita Production Index in China, Hong Kong SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/china-hong-kong-sar/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.