Other vegetables, fresh n.e.c. — Gross per capita Production Index in Oceania

Oceania: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 96.29 in 2024. ▲ Rising

Latest (2024)
96.29
Change on year
up 0.1%
Rank
7th
of 29 groups
All-time high
101.17
in 2015
All-time low
64.51
in 1973
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Oceania, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Oceania recorded 96.29 for other vegetables, fresh n.e.c. — gross per capita production index in 2024.

Compared with earlier readings it is up 0.1% on the previous year and down 3.8% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Oceania peaked at 101.17 in 2015 and was at its lowest, 64.51, in 1973.

Oceania ranks 7th of 29 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Oceania, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Oceania, 1961 to 2024.
Year Value Change
1961 76.28
1962 75.19 -1.4%
1963 74.91 -0.4%
1964 75.52 +0.8%
1965 73.38 -2.8%
1966 67.91 -7.5%
1967 66.92 -1.5%
1968 67.23 +0.5%
1969 68.3 +1.6%
1970 66.14 -3.2%
1971 67.93 +2.7%
1972 66.76 -1.7%
1973 64.51 -3.4%
1974 67.17 +4.1%
1975 65.42 -2.6%
1976 65.4 -0.0%
1977 68.62 +4.9%
1978 71.91 +4.8%
1979 70.91 -1.4%
1980 71.08 +0.2%
1981 68.8 -3.2%
1982 69.76 +1.4%
1983 70.1 +0.5%
1984 73.89 +5.4%
1985 74.84 +1.3%
1986 76.33 +2.0%
1987 77.81 +1.9%
1988 77.18 -0.8%
1989 77.94 +1.0%
1990 77.34 -0.8%
1991 72.73 -6.0%
1992 72.5 -0.3%
1993 75.89 +4.7%
1994 86.96 +14.6%
1995 81.42 -6.4%
1996 82.09 +0.8%
1997 84.53 +3.0%
1998 85.75 +1.4%
1999 88.15 +2.8%
2000 90.15 +2.3%
2001 92.3 +2.4%
2002 95.03 +3.0%
2003 99.53 +4.7%
2004 100.46 +0.9%
2005 97.55 -2.9%
2006 98.89 +1.4%
2007 96.37 -2.5%
2008 98.05 +1.7%
2009 98.7 +0.7%
2010 94.75 -4.0%
2011 98.19 +3.6%
2012 97.39 -0.8%
2013 99.78 +2.5%
2014 100.14 +0.4%
2015 101.17 +1.0%
2016 98.7 -2.4%
2017 98.34 -0.4%
2018 97.83 -0.5%
2019 97.89 +0.1%
2020 99.02 +1.2%
2021 99.39 +0.4%
2022 95.89 -3.5%
2023 96.2 +0.3%
2024 96.29 +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 71.74 66.92 76.28 9
1970s 67.48 64.51 71.91 10
1980s 73.77 68.8 77.94 10
1990s 80.74 72.5 88.15 10
2000s 96.7 90.15 100.46 10
2010s 98.42 94.75 101.17 10
2020s 97.36 95.89 99.39 5

Countries ranked near Oceania

  1. 4 Iran (Islamic Republic of) 107.1 compare
  2. 4 Qatar 279.93 compare
  3. 5 Micronesia (Federated States of) 100.72 compare
  4. 5 Palestine, State of 272.09 compare
  5. 6 Dominican Republic 264.56 compare
  6. 6 Polynesia 100.25 compare
  7. 7 Fiji 225.07 compare
  8. 7 Venezuela (Bolivarian Republic of) 100 compare
  9. 8 United Arab Emirates 187.41 compare
  10. 9 Bolivia (Plurinational State of) 96.5 compare
  11. 9 Yemen 185.41 compare
  12. 10 Lithuania 182.87 compare
  13. 10 Micronesia 95.74 compare

See the full ranking of 225 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in Oceania?
Other vegetables, fresh n.e.c. — gross per capita production index in Oceania was 96.29 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Oceania?
The highest recorded value was 101.17 in 2015.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Oceania?
The lowest recorded value was 64.51 in 1973.
How does Oceania rank for other vegetables, fresh n.e.c. — gross per capita production index?
Oceania ranks 7th out of 29 groups with data for 2024.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Oceania?
Over the last ten years it is down 3.8%. The long-run trend across the full record is rising.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross per capita Production Index in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/oceania/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.