Other vegetables, fresh n.e.c. — Gross per capita Production Index in Madagascar

Madagascar: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 81.42 in 2024. ▼ Falling

Latest (2024)
81.42
Change on year
down 2.1%
World rank
131st
of 176 countries
All-time high
244.92
in 1961
All-time low
81.42
in 2024
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Madagascar, 1961–2024

100150200250196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross per capita production index in Madagascar stood at 81.42. That is the lowest value across all 64 years on record.

The figure is down 2.1% on the previous year and down 18.4% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Madagascar peaked at 244.92 in 1961 and was at its lowest, 81.42, in 2024.

That places Madagascar 131st out of 176 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Madagascar, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Madagascar, 1961 to 2024.
Year Value Change
1961 244.92
1962 243.8 -0.5%
1963 242.6 -0.5%
1964 242.54 -0.0%
1965 239.9 -1.1%
1966 237.16 -1.1%
1967 232.02 -2.2%
1968 229.07 -1.3%
1969 224.91 -1.8%
1970 224.85 -0.0%
1971 221.44 -1.5%
1972 215.98 -2.5%
1973 212.51 -1.6%
1974 210.86 -0.8%
1975 210.89 +0.0%
1976 208.96 -0.9%
1977 206.95 -1.0%
1978 203.22 -1.8%
1979 198.72 -2.2%
1980 195.11 -1.8%
1981 190.87 -2.2%
1982 187.48 -1.8%
1983 183.46 -2.1%
1984 180.24 -1.8%
1985 176.41 -2.1%
1986 173.36 -1.7%
1987 169.74 -2.1%
1988 167.99 -1.0%
1989 166.14 -1.1%
1990 164.19 -1.2%
1991 162.28 -1.2%
1992 157.34 -3.0%
1993 155.25 -1.3%
1994 145.4 -6.3%
1995 143.34 -1.4%
1996 141.2 -1.5%
1997 138.99 -1.6%
1998 132.27 -4.8%
1999 130.22 -1.5%
2000 121.95 -6.4%
2001 118.9 -2.5%
2002 115.1 -3.2%
2003 112.71 -2.1%
2004 110 -2.4%
2005 107.4 -2.4%
2006 105.6 -1.7%
2007 105.96 +0.3%
2008 107.37 +1.3%
2009 108.59 +1.1%
2010 108.96 +0.3%
2011 106.94 -1.9%
2012 105.09 -1.7%
2013 101.98 -3.0%
2014 99.77 -2.2%
2015 103.63 +3.9%
2016 96.61 -6.8%
2017 94.95 -1.7%
2018 92.21 -2.9%
2019 90.07 -2.3%
2020 88 -2.3%
2021 86.8 -1.4%
2022 84.92 -2.2%
2023 83.14 -2.1%
2024 81.42 -2.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 237.44 224.91 244.92 9
1970s 211.44 198.72 224.85 10
1980s 179.08 166.14 195.11 10
1990s 147.05 130.22 164.19 10
2000s 111.36 105.6 121.95 10
2010s 100.02 90.07 108.96 10
2020s 84.86 81.42 88 5

Countries ranked near Madagascar

  1. 128 Malawi 82 compare
  2. 129 Namibia 81.79 compare
  3. 130 New Caledonia 81.45 compare
  4. 132 Mauritania 81.19 compare
  5. 133 Romania 80.74 compare
  6. 134 Canada 80.39 compare

See the full ranking of 225 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in Madagascar?
Other vegetables, fresh n.e.c. — gross per capita production index in Madagascar was 81.42 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Madagascar?
The highest recorded value was 244.92 in 1961.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Madagascar?
The lowest recorded value was 81.42 in 2024.
How does Madagascar rank for other vegetables, fresh n.e.c. — gross per capita production index?
Madagascar ranks 131st out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Madagascar?
Over the last ten years it is down 18.4%. The long-run trend across the full record is falling.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross per capita Production Index in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/madagascar/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.