Other vegetables, fresh n.e.c. — Gross per capita Production Index in Jordan

Jordan: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 46.73 in 2024. ◆ Volatile

Latest (2024)
46.73
Change on year
down 26.5%
World rank
167th
of 176 countries
All-time high
252.37
in 1980
All-time low
25.8
in 1971
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Jordan, 1961–2024

50100150200250196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross per capita production index in Jordan stood at 46.73.

That represents a change of down 26.5% on the previous year and down 54.3% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Jordan peaked at 252.37 in 1980 and was at its lowest, 25.8, in 1971.

That places Jordan 167th out of 176 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Jordan, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Jordan, 1961 to 2024.
Year Value Change
1961 227.44
1962 217.05 -4.6%
1963 207.31 -4.5%
1964 197.12 -4.9%
1965 185.68 -5.8%
1966 168.58 -9.2%
1967 167.26 -0.8%
1968 191.11 +14.3%
1969 46.68 -75.6%
1970 39.13 -16.2%
1971 25.8 -34.1%
1972 34.76 +34.7%
1973 41.96 +20.7%
1974 44.44 +5.9%
1975 68.76 +54.7%
1976 34.09 -50.4%
1977 116.7 +242.3%
1978 115.54 -1.0%
1979 165.86 +43.6%
1980 252.37 +52.2%
1981 109.73 -56.5%
1982 84.12 -23.3%
1983 160.91 +91.3%
1984 153.8 -4.4%
1985 146.93 -4.5%
1986 70.16 -52.2%
1987 58.01 -17.3%
1988 48.83 -15.8%
1989 69.56 +42.5%
1990 70.45 +1.3%
1991 61.55 -12.6%
1992 76.21 +23.8%
1993 38.11 -50.0%
1994 62.87 +65.0%
1995 63.36 +0.8%
1996 53.02 -16.3%
1997 58.69 +10.7%
1998 62 +5.6%
1999 62.8 +1.3%
2000 73.23 +16.6%
2001 68.88 -5.9%
2002 144.71 +110.1%
2003 102.87 -28.9%
2004 74.66 -27.4%
2005 76.18 +2.0%
2006 113.23 +48.6%
2007 106.15 -6.3%
2008 99.62 -6.2%
2009 100.95 +1.3%
2010 100.32 -0.6%
2011 101.24 +0.9%
2012 102.53 +1.3%
2013 101.22 -1.3%
2014 102.17 +0.9%
2015 102.76 +0.6%
2016 95.08 -7.5%
2017 64.2 -32.5%
2018 99.49 +55.0%
2019 64.47 -35.2%
2020 74.94 +16.2%
2021 28.85 -61.5%
2022 69.06 +139.4%
2023 63.61 -7.9%
2024 46.73 -26.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 178.69 46.68 227.44 9
1970s 68.7 25.8 165.86 10
1980s 115.44 48.83 252.37 10
1990s 60.91 38.11 76.21 10
2000s 96.05 68.88 144.71 10
2010s 93.35 64.2 102.76 10
2020s 56.64 28.85 74.94 5

Countries ranked near Jordan

  1. 164 Kuwait 50.16 compare
  2. 165 Bhutan 47.87 compare
  3. 166 Grenada 47.61 compare
  4. 168 Saint Vincent and the Grenadines 46.72 compare
  5. 169 Morocco 42.76 compare
  6. 170 Panama 42.05 compare

See the full ranking of 225 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in Jordan?
Other vegetables, fresh n.e.c. — gross per capita production index in Jordan was 46.73 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Jordan?
The highest recorded value was 252.37 in 1980.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Jordan?
The lowest recorded value was 25.8 in 1971.
How does Jordan rank for other vegetables, fresh n.e.c. — gross per capita production index?
Jordan ranks 167th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Jordan?
Over the last ten years it is down 54.3%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross per capita Production Index in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/jordan/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.