Other vegetables, fresh n.e.c. — Gross per capita Production Index in Costa Rica

Costa Rica: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 96.94 in 2024. ▼ Falling

Latest (2024)
96.94
Change on year
down 0.1%
World rank
71st
of 176 countries
All-time high
126.85
in 2006
All-time low
90.87
in 1999
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Costa Rica, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross per capita production index in Costa Rica stood at 96.94.

That represents a change of down 0.1% on the previous year and down 6.0% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Costa Rica peaked at 126.85 in 2006 and was at its lowest, 90.87, in 1999.

That places Costa Rica 71st out of 176 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Costa Rica, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Costa Rica, 1961 to 2024.
Year Value Change
1961 93.56
1962 95.16 +1.7%
1963 93.86 -1.4%
1964 95.95 +2.2%
1965 99.83 +4.0%
1966 105.96 +6.1%
1967 99.73 -5.9%
1968 110.28 +10.6%
1969 119.14 +8.0%
1970 107.64 -9.7%
1971 107.5 -0.1%
1972 109.98 +2.3%
1973 112.31 +2.1%
1974 114.47 +1.9%
1975 116.41 +1.7%
1976 118.16 +1.5%
1977 119.23 +0.9%
1978 116.55 -2.2%
1979 109.08 -6.4%
1980 123.14 +12.9%
1981 123.96 +0.7%
1982 124.63 +0.5%
1983 125.17 +0.4%
1984 125.57 +0.3%
1985 125.87 +0.2%
1986 122.51 -2.7%
1987 119.31 -2.6%
1988 116.28 -2.5%
1989 116.72 +0.4%
1990 117.06 +0.3%
1991 98.27 -16.1%
1992 102 +3.8%
1993 105.5 +3.4%
1994 109.13 +3.4%
1995 114.86 +5.3%
1996 106.58 -7.2%
1997 109.69 +2.9%
1998 91.24 -16.8%
1999 90.87 -0.4%
2000 91.17 +0.3%
2001 91.15 -0.0%
2002 102.11 +12.0%
2003 110.37 +8.1%
2004 111.17 +0.7%
2005 113.15 +1.8%
2006 126.85 +12.1%
2007 122.82 -3.2%
2008 107.45 -12.5%
2009 99.18 -7.7%
2010 99.76 +0.6%
2011 96.89 -2.9%
2012 99.03 +2.2%
2013 101.51 +2.5%
2014 103.08 +1.5%
2015 99.41 -3.6%
2016 97.51 -1.9%
2017 96.25 -1.3%
2018 95.7 -0.6%
2019 95.72 +0.0%
2020 96.04 +0.3%
2021 97.78 +1.8%
2022 97.06 -0.7%
2023 97 -0.1%
2024 96.94 -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 101.5 93.56 119.14 9
1970s 113.13 107.5 119.23 10
1980s 122.32 116.28 125.87 10
1990s 104.52 90.87 117.06 10
2000s 107.54 91.15 126.85 10
2010s 98.49 95.7 103.08 10
2020s 96.96 96.04 97.78 5

Countries ranked near Costa Rica

  1. 68 Australia and New Zealand 97.38 compare
  2. 69 Philippines 97.14 compare
  3. 70 Italy 97 compare
  4. 72 Estonia 96.9 compare
  5. 73 Peru 96.86 compare
  6. 74 Malta 96.58 compare

See the full ranking of 225 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in Costa Rica?
Other vegetables, fresh n.e.c. — gross per capita production index in Costa Rica was 96.94 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Costa Rica?
The highest recorded value was 126.85 in 2006.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Costa Rica?
The lowest recorded value was 90.87 in 1999.
How does Costa Rica rank for other vegetables, fresh n.e.c. — gross per capita production index?
Costa Rica ranks 71st out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Costa Rica?
Over the last ten years it is down 6.0%. The long-run trend across the full record is falling.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross per capita Production Index in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/costa-rica/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.