Other vegetables, fresh n.e.c. — Area harvested in Saudi Arabia

Saudi Arabia: Other vegetables, fresh n.e.c. — Area harvested was 4,753 ha in 2024. ◆ Volatile

Latest (2024)
4,753 ha
Change on year
up 3.0%
World rank
96th
of 187 countries
All-time high
34,650 ha
in 1992
All-time low
2,705 ha
in 2015
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Area harvested in Saudi Arabia, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Saudi Arabia recorded 4,753 ha for other vegetables, fresh n.e.c. — area harvested in 2024.

Compared with earlier readings it is up 3.0% on the previous year and down 7.8% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — area harvested in Saudi Arabia peaked at 34,650 ha in 1992 and was at its lowest, 2,705 ha, in 2015.

Saudi Arabia ranks 96th of 187 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Area harvested in Saudi Arabia, year by year

Annual values for Other vegetables, fresh n.e.c. — Area harvested in Saudi Arabia, 1961 to 2024.
Year ha Change
1961 3,500 ha
1962 3,700 ha +5.7%
1963 3,900 ha +5.4%
1964 4,100 ha +5.1%
1965 4,300 ha +4.9%
1966 4,500 ha +4.7%
1967 4,700 ha +4.4%
1968 4,900 ha +4.3%
1969 5,100 ha +4.1%
1970 5,400 ha +5.9%
1971 5,700 ha +5.6%
1972 6,015 ha +5.5%
1973 3,373 ha -43.9%
1974 6,736 ha +99.7%
1975 12,220 ha +81.4%
1976 6,767 ha -44.6%
1977 3,522 ha -48.0%
1978 5,061 ha +43.7%
1979 6,270 ha +23.9%
1980 5,166 ha -17.6%
1981 8,416 ha +62.9%
1982 33,612 ha +299.4%
1983 13,232 ha -60.6%
1984 26,546 ha +100.6%
1985 24,934 ha -6.1%
1986 19,270 ha -22.7%
1987 30,291 ha +57.2%
1988 26,114 ha -13.8%
1989 26,228 ha +0.4%
1990 27,648 ha +5.4%
1991 26,767 ha -3.2%
1992 34,650 ha +29.5%
1993 29,992 ha -13.4%
1994 31,288 ha +4.3%
1995 28,038 ha -10.4%
1996 28,420 ha +1.4%
1997 28,027 ha -1.4%
1998 27,254 ha -2.8%
1999 18,287 ha -32.9%
2000 18,801 ha +2.8%
2001 20,875 ha +11.0%
2002 22,031 ha +5.5%
2003 22,000 ha -0.1%
2004 17,672 ha -19.7%
2005 17,303 ha -2.1%
2006 15,090 ha -12.8%
2007 13,525 ha -10.4%
2008 11,939 ha -11.7%
2009 10,332 ha -13.5%
2010 8,703 ha -15.8%
2011 7,053 ha -19.0%
2012 6,195 ha -12.2%
2013 6,209 ha +0.2%
2014 5,157 ha -16.9%
2015 2,705 ha -47.5%
2016 3,091 ha +14.3%
2017 3,324 ha +7.5%
2018 2,930 ha -11.9%
2019 2,735 ha -6.7%
2020 13,678 ha +400.1%
2021 6,620 ha -51.6%
2022 4,303 ha -35.0%
2023 4,613 ha +7.2%
2024 4,753 ha +3.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,300 ha 3,500 ha 5,100 ha 9
1970s 6,106 ha 3,373 ha 12,220 ha 10
1980s 21,381 ha 5,166 ha 33,612 ha 10
1990s 28,037 ha 18,287 ha 34,650 ha 10
2000s 16,957 ha 10,332 ha 22,031 ha 10
2010s 4,810 ha 2,705 ha 8,703 ha 10
2020s 6,793 ha 4,303 ha 13,678 ha 5

Countries ranked near Saudi Arabia

  1. 93 New Zealand 5,112 ha compare
  2. 94 Tonga 4,917 ha compare
  3. 95 Honduras 4,832 ha compare
  4. 97 Serbia 4,673 ha compare
  5. 98 Ecuador 4,574 ha compare
  6. 99 Peru 4,350 ha compare

See the full ranking of 236 places →

More agriculture & rural data for Saudi Arabia

All data for Saudi Arabia →

Frequently asked questions

What is other vegetables, fresh n.e.c. — area harvested in Saudi Arabia?
Other vegetables, fresh n.e.c. — area harvested in Saudi Arabia was 4,753 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Saudi Arabia?
The highest recorded value was 34,650 ha in 1992.
What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Saudi Arabia?
The lowest recorded value was 2,705 ha in 2015.
How does Saudi Arabia rank for other vegetables, fresh n.e.c. — area harvested?
Saudi Arabia ranks 96th out of 187 countries with data for 2024.
Is other vegetables, fresh n.e.c. — area harvested rising or falling in Saudi Arabia?
Over the last ten years it is down 7.8%. The long-run trend across the full record is volatile.
Where does this Saudi Arabia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Area harvested in Saudi Arabia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-area-harvested/saudi-arabia/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,611 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.