Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Nigeria

Nigeria: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) was 789,715 ha in 2024. ◆ Volatile

Latest (2024)
789,715 ha
Change on year
down 0.0%
World rank
6th
of 247 countries
All-time high
790,961 ha
in 2021
All-time low
172,100 ha
in 1961
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Area harvested in Nigeria, 1961–2024

200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other vegetables, fresh n.e.c. — area harvested in Nigeria stood at 789,715 ha.

The figure is up 6.2% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — area harvested in Nigeria peaked at 790,961 ha in 2021 and was at its lowest, 172,100 ha, in 1961.

That places Nigeria 6th out of 247 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Nigeria, year by year

Annual values for Other vegetables, fresh n.e.c. — Area harvested in Nigeria, 1961 to 2024.
Year ha Change
1961 172,100 ha —
1962 176,300 ha +2.4%
1963 180,400 ha +2.3%
1964 185,000 ha +2.5%
1965 189,600 ha +2.5%
1966 194,130 ha +2.4%
1967 199,150 ha +2.6%
1968 204,100 ha +2.5%
1969 209,100 ha +2.4%
1970 240,000 ha +14.8%
1971 245,000 ha +2.1%
1972 250,000 ha +2.0%
1973 255,000 ha +2.0%
1974 265,000 ha +3.9%
1975 275,000 ha +3.8%
1976 245,000 ha -10.9%
1977 220,000 ha -10.2%
1978 210,000 ha -4.5%
1979 200,000 ha -4.8%
1980 210,000 ha +5.0%
1981 210,000 ha +0.0%
1982 220,000 ha +4.8%
1983 195,000 ha -11.4%
1984 235,000 ha +20.5%
1985 260,000 ha +10.6%
1986 265,000 ha +1.9%
1987 255,000 ha -3.8%
1988 275,000 ha +7.8%
1989 300,000 ha +9.1%
1990 350,000 ha +16.7%
1991 380,000 ha +8.6%
1992 400,000 ha +5.3%
1993 430,000 ha +7.5%
1994 480,000 ha +11.6%
1995 440,000 ha -8.3%
1996 580,000 ha +31.8%
1997 600,000 ha +3.4%
1998 630,000 ha +5.0%
1999 635,000 ha +0.8%
2000 620,754 ha -2.2%
2001 616,301 ha -0.7%
2002 660,000 ha +7.1%
2003 670,000 ha +1.5%
2004 687,012 ha +2.5%
2005 725,000 ha +5.5%
2006 750,000 ha +3.4%
2007 639,700 ha -14.7%
2008 626,900 ha -2.0%
2009 629,778 ha +0.5%
2010 724,335 ha +15.0%
2011 726,854 ha +0.3%
2012 732,698 ha +0.8%
2013 740,311 ha +1.0%
2014 743,340 ha +0.4%
2015 746,913 ha +0.5%
2016 752,114 ha +0.7%
2017 747,456 ha -0.6%
2018 760,614 ha +1.8%
2019 784,523 ha +3.1%
2020 789,836 ha +0.7%
2021 790,961 ha +0.1%
2022 788,440 ha -0.3%
2023 789,746 ha +0.2%
2024 789,715 ha -0.0%

Nigeria compared with similar countries

  • Nigeria's 789,715 ha is above the median for lower middle income countries, which is 8,684 ha, 90.9× the median. (43 countries reporting)
  • Nigeria's 789,715 ha is above the median for Sub-Saharan Africa, which is 15,000 ha, 52.6× the median. (45 countries reporting)

Biggest year-on-year movements

Years where Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Nigeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +31.8% 440,000 ha 580,000 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 189,987 ha 172,100 ha 209,100 ha 9
1970s 240,500 ha 200,000 ha 275,000 ha 10
1980s 242,500 ha 195,000 ha 300,000 ha 10
1990s 492,500 ha 350,000 ha 635,000 ha 10
2000s 662,544 ha 616,301 ha 750,000 ha 10
2010s 745,916 ha 724,335 ha 784,523 ha 10
2020s 789,740 ha 788,440 ha 790,961 ha 5

Countries ranked near Nigeria

  1. 3 China, mainland 10.37 million ha compare
  2. 4 India 1.77 million ha compare
  3. 5 Viet Nam 895,625 ha compare
  4. 7 Philippines 660,478 ha compare
  5. 8 United Republic of Tanzania 337,353 ha compare
  6. 9 Nepal 311,885 ha compare

See the full ranking of 277 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is other vegetables, fresh n.e.c. — area harvested in Nigeria?
Other vegetables, fresh n.e.c. — area harvested in Nigeria was 789,715 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Nigeria?
The highest recorded value was 790,961 ha in 2021.
What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Nigeria?
The lowest recorded value was 172,100 ha in 1961.
How does Nigeria rank for other vegetables, fresh n.e.c. — area harvested?
Nigeria ranks 6th out of 247 countries with data for 2024.
Is other vegetables, fresh n.e.c. — area harvested rising or falling in Nigeria?
Over the last ten years it is up 6.2%. The long-run trend across the full record is volatile.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Area harvested in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-area-harvested/nigeria/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
277 places, 15,718 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.