Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Guinea-Bissau
Guinea-Bissau: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) was 7,092 ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Area harvested in Guinea-Bissau, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other vegetables, fresh n.e.c. — area harvested in Guinea-Bissau stood at 7,092 ha.
The figure is down 0.3% on the previous year and up 7.1% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — area harvested in Guinea-Bissau peaked at 7,181 ha in 2020 and was at its lowest, 2,500 ha, in 1962.
That places Guinea-Bissau 110th out of 247 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Guinea-Bissau, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,520 ha | — |
| 1962 | 2,500 ha | -0.8% |
| 1963 | 2,500 ha | +0.0% |
| 1964 | 2,670 ha | +6.8% |
| 1965 | 2,670 ha | +0.0% |
| 1966 | 2,835 ha | +6.2% |
| 1967 | 2,835 ha | +0.0% |
| 1968 | 3,000 ha | +5.8% |
| 1969 | 3,000 ha | +0.0% |
| 1970 | 3,000 ha | +0.0% |
| 1971 | 3,300 ha | +10.0% |
| 1972 | 3,500 ha | +6.1% |
| 1973 | 3,700 ha | +5.7% |
| 1974 | 3,700 ha | +0.0% |
| 1975 | 3,900 ha | +5.4% |
| 1976 | 3,950 ha | +1.3% |
| 1977 | 4,000 ha | +1.3% |
| 1978 | 4,200 ha | +5.0% |
| 1979 | 4,100 ha | -2.4% |
| 1980 | 4,100 ha | +0.0% |
| 1981 | 3,850 ha | -6.1% |
| 1982 | 3,850 ha | +0.0% |
| 1983 | 3,850 ha | +0.0% |
| 1984 | 3,850 ha | +0.0% |
| 1985 | 3,900 ha | +1.3% |
| 1986 | 3,900 ha | +0.0% |
| 1987 | 3,900 ha | +0.0% |
| 1988 | 3,900 ha | +0.0% |
| 1989 | 4,000 ha | +2.6% |
| 1990 | 4,100 ha | +2.5% |
| 1991 | 4,200 ha | +2.4% |
| 1992 | 4,300 ha | +2.4% |
| 1993 | 4,400 ha | +2.3% |
| 1994 | 4,500 ha | +2.3% |
| 1995 | 4,600 ha | +2.2% |
| 1996 | 4,700 ha | +2.2% |
| 1997 | 4,800 ha | +2.1% |
| 1998 | 4,839 ha | +0.8% |
| 1999 | 4,900 ha | +1.3% |
| 2000 | 4,892 ha | -0.2% |
| 2001 | 4,909 ha | +0.3% |
| 2002 | 4,930 ha | +0.4% |
| 2003 | 5,000 ha | +1.4% |
| 2004 | 5,002 ha | +0.0% |
| 2005 | 5,069 ha | +1.3% |
| 2006 | 5,250 ha | +3.6% |
| 2007 | 5,500 ha | +4.8% |
| 2008 | 5,511 ha | +0.2% |
| 2009 | 5,675 ha | +3.0% |
| 2010 | 5,848 ha | +3.0% |
| 2011 | 6,025 ha | +3.0% |
| 2012 | 5,800 ha | -3.7% |
| 2013 | 6,423 ha | +10.7% |
| 2014 | 6,620 ha | +3.1% |
| 2015 | 6,643 ha | +0.3% |
| 2016 | 6,720 ha | +1.2% |
| 2017 | 6,831 ha | +1.7% |
| 2018 | 6,946 ha | +1.7% |
| 2019 | 7,058 ha | +1.6% |
| 2020 | 7,181 ha | +1.7% |
| 2021 | 7,061 ha | -1.7% |
| 2022 | 7,100 ha | +0.6% |
| 2023 | 7,114 ha | +0.2% |
| 2024 | 7,092 ha | -0.3% |
Guinea-Bissau compared with similar countries
- Guinea-Bissau's 7,092 ha is below the median for low income countries, which is 17,348 ha, 41% of the median. (23 countries reporting)
- Guinea-Bissau's 7,092 ha is below the median for Sub-Saharan Africa, which is 15,000 ha, 47% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,726 ha | 2,500 ha | 3,000 ha | 9 |
| 1970s | 3,735 ha | 3,000 ha | 4,200 ha | 10 |
| 1980s | 3,910 ha | 3,850 ha | 4,100 ha | 10 |
| 1990s | 4,534 ha | 4,100 ha | 4,900 ha | 10 |
| 2000s | 5,174 ha | 4,892 ha | 5,675 ha | 10 |
| 2010s | 6,491 ha | 5,800 ha | 7,058 ha | 10 |
| 2020s | 7,110 ha | 7,061 ha | 7,181 ha | 5 |
Countries ranked near Guinea-Bissau
More agriculture & rural data for Guinea-Bissau
- Cropland extent over the long-term, annual growth rate 2.28 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.3104 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 1.08 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3882 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4063 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 456.57 current US$ per person (2025)
- Rural population, annual growth rate 1.17 % change on previous year (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — area harvested in Guinea-Bissau?
- Other vegetables, fresh n.e.c. — area harvested in Guinea-Bissau was 7,092 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Guinea-Bissau?
- The highest recorded value was 7,181 ha in 2020.
- What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Guinea-Bissau?
- The lowest recorded value was 2,500 ha in 1962.
- How does Guinea-Bissau rank for other vegetables, fresh n.e.c. — area harvested?
- Guinea-Bissau ranks 110th out of 247 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — area harvested rising or falling in Guinea-Bissau?
- Over the last ten years it is up 7.1%. The long-run trend across the full record is rising.
- Where does this Guinea-Bissau data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.