Other vegetables, fresh n.e.c. — Area harvested in Djibouti
Djibouti: Other vegetables, fresh n.e.c. — Area harvested was 5,185 ha in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Area harvested in Djibouti, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — area harvested in Djibouti is 5,185 ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 0.6% on the previous year and up 8.3% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — area harvested in Djibouti peaked at 5,185 ha in 2024 and was at its lowest, 200 ha, in 1961.
That places Djibouti 92nd out of 187 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Area harvested in Djibouti, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 200 ha | — |
| 1962 | 200 ha | +0.0% |
| 1963 | 200 ha | +0.0% |
| 1964 | 200 ha | +0.0% |
| 1965 | 280 ha | +40.0% |
| 1966 | 290 ha | +3.6% |
| 1967 | 310 ha | +6.9% |
| 1968 | 330 ha | +6.5% |
| 1969 | 340 ha | +3.0% |
| 1970 | 350 ha | +2.9% |
| 1971 | 350 ha | +0.0% |
| 1972 | 460 ha | +31.4% |
| 1973 | 470 ha | +2.2% |
| 1974 | 480 ha | +2.1% |
| 1975 | 480 ha | +0.0% |
| 1976 | 530 ha | +10.4% |
| 1977 | 570 ha | +7.5% |
| 1978 | 600 ha | +5.3% |
| 1979 | 900 ha | +50.0% |
| 1980 | 3,300 ha | +266.7% |
| 1981 | 3,400 ha | +3.0% |
| 1982 | 3,500 ha | +2.9% |
| 1983 | 3,500 ha | +0.0% |
| 1984 | 3,800 ha | +8.6% |
| 1985 | 4,000 ha | +5.3% |
| 1986 | 4,400 ha | +10.0% |
| 1987 | 4,500 ha | +2.3% |
| 1988 | 4,000 ha | -11.1% |
| 1989 | 4,500 ha | +12.5% |
| 1990 | 4,000 ha | -11.1% |
| 1991 | 3,733 ha | -6.7% |
| 1992 | 3,876 ha | +3.8% |
| 1993 | 3,804 ha | -1.9% |
| 1994 | 3,869 ha | +1.7% |
| 1995 | 3,880 ha | +0.3% |
| 1996 | 3,898 ha | +0.5% |
| 1997 | 4,050 ha | +3.9% |
| 1998 | 4,064 ha | +0.3% |
| 1999 | 4,165 ha | +2.5% |
| 2000 | 4,189 ha | +0.6% |
| 2001 | 4,238 ha | +1.2% |
| 2002 | 4,286 ha | +1.1% |
| 2003 | 4,200 ha | -2.0% |
| 2004 | 4,384 ha | +4.4% |
| 2005 | 4,300 ha | -1.9% |
| 2006 | 4,200 ha | -2.3% |
| 2007 | 4,431 ha | +5.5% |
| 2008 | 4,516 ha | +1.9% |
| 2009 | 4,567 ha | +1.1% |
| 2010 | 4,611 ha | +1.0% |
| 2011 | 4,652 ha | +0.9% |
| 2012 | 4,800 ha | +3.2% |
| 2013 | 4,773 ha | -0.6% |
| 2014 | 4,786 ha | +0.3% |
| 2015 | 4,852 ha | +1.4% |
| 2016 | 4,894 ha | +0.9% |
| 2017 | 4,959 ha | +1.3% |
| 2018 | 4,996 ha | +0.7% |
| 2019 | 5,054 ha | +1.2% |
| 2020 | 5,071 ha | +0.3% |
| 2021 | 5,114 ha | +0.8% |
| 2022 | 5,121 ha | +0.1% |
| 2023 | 5,154 ha | +0.6% |
| 2024 | 5,185 ha | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 261.11 ha | 200 ha | 340 ha | 9 |
| 1970s | 519 ha | 350 ha | 900 ha | 10 |
| 1980s | 3,890 ha | 3,300 ha | 4,500 ha | 10 |
| 1990s | 3,934 ha | 3,733 ha | 4,165 ha | 10 |
| 2000s | 4,331 ha | 4,189 ha | 4,567 ha | 10 |
| 2010s | 4,838 ha | 4,611 ha | 5,054 ha | 10 |
| 2020s | 5,129 ha | 5,071 ha | 5,185 ha | 5 |
Countries ranked near Djibouti
More agriculture & rural data for Djibouti
- Agriculture, forestry, and fishing, value added (current US$), annual 0.7373 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 88.73 current US$ per person (2025)
- Rural population, annual growth rate 1.05 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.2702 units per person (2025)
- Agriculture share gdp 2.27 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.27 (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.1% (2023)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — area harvested in Djibouti?
- Other vegetables, fresh n.e.c. — area harvested in Djibouti was 5,185 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Djibouti?
- The highest recorded value was 5,185 ha in 2024.
- What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Djibouti?
- The lowest recorded value was 200 ha in 1961.
- How does Djibouti rank for other vegetables, fresh n.e.c. — area harvested?
- Djibouti ranks 92nd out of 187 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — area harvested rising or falling in Djibouti?
- Over the last ten years it is up 8.3%. The long-run trend across the full record is volatile.
- Where does this Djibouti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.