Other tropical fruits, n.e.c. — Yield in Western Asia

Western Asia: Other tropical fruits, n.e.c. — Yield was 4,445 kg/ha in 2024. ◆ Volatile

Latest (2024)
4,445 kg/ha
Change on year
down 2.3%
Rank
17th
of 22 groups
All-time high
13,640 kg/ha
in 1983
All-time low
251.3 kg/ha
in 1980
Years of data
46
1979–2024

Other tropical fruits, n.e.c. — Yield in Western Asia, 1979–2024

05.0k10.0k15.0k197920012024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Western Asia recorded 4,445 kg/ha for other tropical fruits, n.e.c. — yield in 2024.

Compared with earlier readings it is down 2.3% on the previous year and up 39.9% over ten years.

Over the whole period, other tropical fruits, n.e.c. — yield in Western Asia peaked at 13,640 kg/ha in 1983 and was at its lowest, 251.3 kg/ha, in 1980.

Western Asia ranks 17th of 22 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other tropical fruits, n.e.c. — Yield in Western Asia, year by year

Annual values for Other tropical fruits, n.e.c. — Yield in Western Asia, 1979 to 2024.
Year kg/ha Change
1979 4,359 kg/ha
1980 251.3 kg/ha -94.2%
1981 3,408 kg/ha +1256.1%
1982 3,444 kg/ha +1.1%
1983 13,640 kg/ha +296.0%
1984 4,180 kg/ha -69.4%
1985 3,782 kg/ha -9.5%
1986 4,229 kg/ha +11.8%
1987 4,390 kg/ha +3.8%
1988 4,435 kg/ha +1.0%
1989 4,013 kg/ha -9.5%
1990 452.6 kg/ha -88.7%
1991 874.2 kg/ha +93.2%
1992 1,421 kg/ha +62.6%
1993 1,586 kg/ha +11.6%
1994 1,622 kg/ha +2.3%
1995 1,916 kg/ha +18.1%
1996 1,736 kg/ha -9.4%
1997 1,970 kg/ha +13.5%
1998 2,279 kg/ha +15.7%
1999 2,005 kg/ha -12.0%
2000 1,856 kg/ha -7.4%
2001 2,037 kg/ha +9.8%
2002 2,447 kg/ha +20.1%
2003 2,094 kg/ha -14.4%
2004 1,777 kg/ha -15.1%
2005 2,275 kg/ha +28.0%
2006 2,311 kg/ha +1.6%
2007 2,363 kg/ha +2.2%
2008 2,321 kg/ha -1.8%
2009 2,454 kg/ha +5.7%
2010 2,580 kg/ha +5.1%
2011 2,686 kg/ha +4.1%
2012 3,001 kg/ha +11.7%
2013 3,442 kg/ha +14.7%
2014 3,178 kg/ha -7.7%
2015 3,243 kg/ha +2.0%
2016 2,997 kg/ha -7.6%
2017 2,607 kg/ha -13.0%
2018 3,082 kg/ha +18.2%
2019 3,510 kg/ha +13.9%
2020 3,197 kg/ha -8.9%
2021 3,293 kg/ha +3.0%
2022 4,358 kg/ha +32.3%
2023 4,552 kg/ha +4.5%
2024 4,445 kg/ha -2.3%

Averages by decade

DecadeAverage LowestHighest Years
1970s 4,359 kg/ha 4,359 kg/ha 4,359 kg/ha 1
1980s 4,577 kg/ha 251.3 kg/ha 13,640 kg/ha 10
1990s 1,586 kg/ha 452.6 kg/ha 2,279 kg/ha 10
2000s 2,194 kg/ha 1,777 kg/ha 2,454 kg/ha 10
2010s 3,033 kg/ha 2,580 kg/ha 3,510 kg/ha 10
2020s 3,969 kg/ha 3,197 kg/ha 4,552 kg/ha 5

Countries ranked near Western Asia

  1. 14 Armenia 11,481 kg/ha compare
  2. 15 China, Taiwan Province of 10,943 kg/ha compare
  3. 16 French Polynesia 10,811 kg/ha compare
  4. 17 Kenya 10,011 kg/ha compare
  5. 18 Colombia 10,006 kg/ha compare
  6. 19 Papua New Guinea 10,005 kg/ha compare
  7. 20 Mexico 9,827 kg/ha compare

See the full ranking of 108 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is other tropical fruits, n.e.c. — yield in Western Asia?
Other tropical fruits, n.e.c. — yield in Western Asia was 4,445 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other tropical fruits, n.e.c. — yield recorded in Western Asia?
The highest recorded value was 13,640 kg/ha in 1983.
What is the lowest other tropical fruits, n.e.c. — yield recorded in Western Asia?
The lowest recorded value was 251.3 kg/ha in 1980.
How does Western Asia rank for other tropical fruits, n.e.c. — yield?
Western Asia ranks 17th out of 22 groups with data for 2024.
Is other tropical fruits, n.e.c. — yield rising or falling in Western Asia?
Over the last ten years it is up 39.9%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other tropical fruits, n.e.c. — Yield in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-yield/western-asia/

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About this data

Indicator
Other tropical fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 5,307 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.