Other tropical fruits, n.e.c. — Production in Seychelles

Seychelles: Other tropical fruits, n.e.c. — Production was 280.95 t in 2024. ▲ Rising

Latest (2024)
280.95 t
Change on year
down 0.3%
World rank
75th
of 95 countries
All-time high
283.97 t
in 2020
All-time low
125 t
in 1961
Years of data
64
1961–2024

Other tropical fruits, n.e.c. — Production in Seychelles, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Seychelles recorded 280.95 t for other tropical fruits, n.e.c. — production in 2024.

Compared with earlier readings it is down 0.3% on the previous year and up 5.7% over ten years.

Over the whole period, other tropical fruits, n.e.c. — production in Seychelles peaked at 283.97 t in 2020 and was at its lowest, 125 t, in 1961.

That places Seychelles 75th out of 95 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Other tropical fruits, n.e.c. — Production in Seychelles, year by year

Annual values for Other tropical fruits, n.e.c. — Production in Seychelles, 1961 to 2024.
Year t Change
1961 125 t —
1962 127 t +1.6%
1963 127 t +0.0%
1964 128 t +0.8%
1965 128 t +0.0%
1966 129 t +0.8%
1967 129 t +0.0%
1968 130 t +0.8%
1969 130 t +0.0%
1970 131 t +0.8%
1971 131 t +0.0%
1972 132 t +0.8%
1973 132 t +0.0%
1974 133 t +0.8%
1975 133 t +0.0%
1976 134 t +0.8%
1977 134 t +0.0%
1978 135 t +0.7%
1979 135 t +0.0%
1980 136 t +0.7%
1981 136 t +0.0%
1982 138 t +1.5%
1983 140 t +1.4%
1984 142 t +1.4%
1985 145 t +2.1%
1986 150 t +3.4%
1987 150 t +0.0%
1988 150 t +0.0%
1989 155 t +3.3%
1990 202 t +30.3%
1991 136.5 t -32.4%
1992 140.78 t +3.1%
1993 144.62 t +2.7%
1994 148.71 t +2.8%
1995 158 t +6.2%
1996 160 t +1.3%
1997 162 t +1.2%
1998 165 t +1.9%
1999 170 t +3.0%
2000 175 t +2.9%
2001 182.01 t +4.0%
2002 187.06 t +2.8%
2003 191.96 t +2.6%
2004 197.05 t +2.7%
2005 202.38 t +2.7%
2006 207.85 t +2.7%
2007 189.82 t -8.7%
2008 224.32 t +18.2%
2009 235.05 t +4.8%
2010 270 t +14.9%
2011 251.12 t -7.0%
2012 259.2 t +3.2%
2013 258.02 t -0.5%
2014 265.8 t +3.0%
2015 273.8 t +3.0%
2016 265.87 t -2.9%
2017 276.79 t +4.1%
2018 283.64 t +2.5%
2019 275.43 t -2.9%
2020 283.97 t +3.1%
2021 281.01 t -1.0%
2022 280.14 t -0.3%
2023 281.7 t +0.6%
2024 280.95 t -0.3%

Seychelles compared with similar countries

  • Seychelles's 280.95 t is above the median for high income countries, which is 252.68 t, 1.1× the median. (34 countries reporting)
  • Seychelles's 280.95 t is below the median for Sub-Saharan Africa, which is 24,679 t, 1% of the median. (14 countries reporting)

Biggest year-on-year movements

Years where Other tropical fruits, n.e.c. — Production in Seychelles changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 -32.4% 202 t 136.5 t
1990 +30.3% 155 t 202 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 128.11 t 125 t 130 t 9
1970s 133 t 131 t 135 t 10
1980s 144.2 t 136 t 155 t 10
1990s 158.76 t 136.5 t 202 t 10
2000s 199.25 t 175 t 235.05 t 10
2010s 267.97 t 251.12 t 283.64 t 10
2020s 281.55 t 280.14 t 283.97 t 5

Countries ranked near Seychelles

  1. 72 Morocco 485.95 t compare
  2. 73 Nauru 467.88 t compare
  3. 74 Suriname 413.98 t compare
  4. 76 Niue 226.69 t compare
  5. 77 Israel 224.41 t compare
  6. 78 Algeria 0 t compare
  7. 78 Belgium 0 t
  8. 78 Bulgaria 0 t compare
  9. 78 Czechia 0 t
  10. 78 Denmark 0 t
  11. 78 Estonia 0 t
  12. 78 Finland 0 t
  13. 78 Germany 0 t
  14. 78 Hungary 0 t
  15. 78 Ireland 0 t
  16. 78 Latvia 0 t
  17. 78 Lithuania 0 t
  18. 78 Luxembourg 0 t
  19. 78 Netherlands (Kingdom of the) 0 t
  20. 78 Poland 0 t
  21. 78 Romania 0 t
  22. 78 Slovakia 0 t
  23. 78 Sweden 0 t

See the full ranking of 129 places →

More agriculture & rural data for Seychelles

All data for Seychelles →

Frequently asked questions

What is other tropical fruits, n.e.c. — production in Seychelles?
Other tropical fruits, n.e.c. — production in Seychelles was 280.95 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other tropical fruits, n.e.c. — production recorded in Seychelles?
The highest recorded value was 283.97 t in 2020.
What is the lowest other tropical fruits, n.e.c. — production recorded in Seychelles?
The lowest recorded value was 125 t in 1961.
How does Seychelles rank for other tropical fruits, n.e.c. — production?
Seychelles ranks 75th out of 95 countries with data for 2024.
Is other tropical fruits, n.e.c. — production rising or falling in Seychelles?
Over the last ten years it is up 5.7%. The long-run trend across the full record is rising.
Where does this Seychelles data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other tropical fruits, n.e.c. — Production in Seychelles. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-production/seychelles/

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About this data

Indicator
Other tropical fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,152 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.